Taste of Home
Ravioli with Sausage
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 5 servings.
My family loves this dish—it's on our menu at least once a month. It's easy to double for large crowds...just keep it warm in a slow cooker. I usually serve the ravioli with green beans amandine and garlic bread.—Krendi Ford, Belleville, Michigan
Ingredients
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4 cups frozen cheese ravioli (about 12 ounces)
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1/2 pound smoked sausage, sliced
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1 cup chopped green pepper
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1 jar (24 ounces) meatless spaghetti sauce
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1/4 cup shredded Parmesan cheese
Directions
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1.
Cook ravioli according to package directions. Meanwhile, in a large skillet, saute sausage and green pepper for 2-3 minutes or until green pepper is tender. Stir in spaghetti sauce; heat through. Drain ravioli; toss with sausage mixture. Sprinkle with cheese.
Nutrition Facts
1 cup: 361 calories, 13g fat (5g saturated fat), 49mg cholesterol, 1304mg sodium, 43g carbohydrate (13g sugars, 5g fiber), 19g protein.
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