- cheese. Bake at 350° for 40-45 minutes or until a knife inserted
- near the center comes out clean. Let stand for 10 minutes before
- serving. Yield: 6 servings.
Nutritional Facts: 1 piece equals 481 calories, 32 g fat (15 g saturated fat), 275 mg cholesterol, 494 mg sodium, 29 g carbohydrate, 3 g fiber, 17 g protein.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.