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Raspberry Vinaigrette

TOTAL TIME: Prep/Total Time: 10 min. YIELD: about 3/4 cup.
Who knew you could add fruit to dressings? This raspberry vinaigrette is sweet and tart, making it the perfect summer dressing for any salad. —Debbie Jones, Hollywood, Maryland

Ingredients

  • 1/2 cup vegetable oil
  • 1/4 cup Raspberry Vinegar
  • 4 teaspoons sugar
  • 2 teaspoons Dijon mustard

Directions

  • 1. Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts

2 tablespoons: 176 calories, 18g fat (2g saturated fat), 0 cholesterol, 40mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein. Diabetic Exchanges: 3 fat.

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