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Ranch-Style Dressing Recipe

Ranch-Style Dressing Recipe

Looking for a low-fat dressing for salads without the preservatives of already-prepared varieties? Then this recipe is for you. It's a creamy topping for any crispy greens. You'll want to keep plenty on hand...it disappears quickly!—Sheree Feero, Golden, Colorado
TOTAL TIME: Prep/Total Time: 10 min. YIELD:6 servings

Ingredients

  • 2/3 cup 1% cottage cheese
  • 3 tablespoons fat-free milk
  • 1 tablespoon tarragon vinegar
  • 1 garlic clove, minced
  • 1 tablespoon sliced green onion tops

Directions

  • 1. In a blender or food processor, blend cottage cheese, milk, vinegar and garlic until smooth. Add onion tops; blend just until combined. Store in the refrigerator. Yield: 3/4 cup.

Nutritional Facts

One serving (2 tablespoons) equals 23 calories, trace fat (0 saturated fat), 1 mg cholesterol, 107 mg sodium, 1 g carbohydrate, 0 fiber, 3 g protein. Diabetic Exchanges: 1 Free Food.