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Ranch Ham Roll-Ups Recipe

Ranch Ham Roll-Ups Recipe

These pretty pinwheel appetizers from Charlie Clutts of New Tazewell, Tennessee are easy to make and fun to nibble, with a yummy cream cheese filling that's layered with ham.
TOTAL TIME: Prep: 15 min. + chilling YIELD:30 servings

Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 1 envelope ranch salad dressing mix
  • 3 green onions, chopped
  • 11 flour tortillas (8 inches)
  • 22 thin slices deli ham

Directions

  • 1. In a small bowl, beat cream cheese and salad dressing mix until smooth. Stir in onions. Spread about 3 tablespoons over each tortilla; top each with two ham slices.
  • 2. Roll up tightly and wrap in plastic wrap. Refrigerate until firm. Unwrap and cut into 3/4-in. slices. Yield: about 7-1/2 dozen.

Nutritional Facts

3 each: 168 calories, 9g fat (3g saturated fat), 37mg cholesterol, 908mg sodium, 11g carbohydrate (trace sugars, trace fiber), 12g protein

Reviews for Ranch Ham Roll-Ups

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MY REVIEW
suzettecpa
Reviewed Dec. 18, 2015

"Awful! Too much ranch dressing mix & onions in the cream cheese! Was so salty couldn't eat. And I layered the cream cheese mixture on lightly! I used ham on some and turkey on some. But the cream cheese mixture was unedible without diluting with more cream cheese than it calls for!"

MY REVIEW
poochie64
Reviewed Nov. 21, 2015

"I love this recipe, I substituted turkey for ham. My daughter went wild over.."

MY REVIEW
amiracle2012
Reviewed Jan. 27, 2015

"This recipe is great! Instead of ham I used Rotisserie chicken slices"

MY REVIEW
greengummiebears
Reviewed Feb. 18, 2014

"LOVE this recipe! One of my go to recipes when I need an appetizer. Everyone loves this one."

MY REVIEW
jermebs
Reviewed Apr. 8, 2013

"Great for a crowd....have made this several times!!"

MY REVIEW
labm825
Reviewed Jan. 21, 2013

"I modified the ranch salad dressing mix to be the Fiesta ranch dressing mix, and used spinach flour tortillas, and added about 10 finely chopped calamata olives. The changes added more flavor for me."

MY REVIEW
paust
Reviewed Dec. 30, 2012

"Very easy to make always a hit at New Years Party."

MY REVIEW
paust
Reviewed Dec. 30, 2012

"Very easy to make always a hit at New Years Party"

MY REVIEW
dharris66
Reviewed Dec. 30, 2010

"So easy, so delicious and so pretty! Try them! You won't regret it!"

MY REVIEW
terevlett
Reviewed Dec. 9, 2010

"This is a favorite to make for any group event, I like to use tomato (red) and spinach (green) tortillas for Christmas, adds a little to the presentation. Could eat 'em by the plate full!!"

MY REVIEW
gloryhoundb
Reviewed Apr. 16, 2010

"Have made these many times since this came out in the magazine. I am asked to bring these to parties by both friends and family. I will use onion/chive flavored cream cheese with the ranch dressing if I'm pressed for time. (My friend came up with that shortcut.)"

MY REVIEW
Jangirl
Reviewed Feb. 8, 2010

"Very good! Next time I would add fresh spinich leaves to add some color. This recipe make alot. A+"

MY REVIEW
scout312
Reviewed Aug. 11, 2009

"Perfect everyone that tries them loves them"

MY REVIEW
scarlet286
Reviewed Dec. 31, 2008

"Every time I fix these, everyone eats them all. They are delicious."

MY REVIEW
alexsmom2000
Reviewed Aug. 19, 2008

"22 slices of ham is approx. 1 lb."

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