- of each loaf. Cover and let rise in a warm place until doubled,
- about 30 minutes.
- Bake at 350° for 20-25 minutes or until golden brown. Brush with
- melted butter. Remove from pans to wire racks to cool. Yield: 4
- loaves (14 slices each).
Nutritional Facts: 1 serving (1 slice) equals 95 calories, 2 g fat (1 g saturated fat), 16 mg cholesterol, 154 mg sodium, 16 g carbohydrate, 1 g fiber, 3 g protein.