Raisin Finger Sandwiches Recipe
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup mayonnaise
- 1/2 cup chopped pecans
- 10 slices raisin bread
- 1. In a bowl, beat cream cheese and mayonnaise until smooth. Stir in pecans. Spread over five slices of bread; top with remaining bread. Cut each sandwich into three strips. Serve immediately. Yield: 5 servings.
3 each: 461 calories, 34g fat (12g saturated fat), 54mg cholesterol, 334mg sodium, 33g carbohydrate (7g sugars, 5g fiber), 11g protein
Reviews for Raisin Finger Sandwiches
"made these for a 1 & 2 year old. They didn't like them very much.sc"