Raisin Finger Sandwiches Recipe

5 1 1
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Raisin Finger Sandwiches Recipe

Read Reviews
5 1 1
Publisher Photo
"As a registered nurse and mother of four, I'm very busy," relates Jeannie Dobbs from her home in Bartlesville, Oklahoma. "That's why I like these sweet sandwiches...they're simple to assemble but look and taste like you put a lot of effort into them," she assures.
MAKES:
5 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
5 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/2 cup chopped pecans
  • 10 slices raisin bread

Directions

In a bowl, beat cream cheese and mayonnaise until smooth. Stir in pecans. Spread over five slices of bread; top with remaining bread. Cut each sandwich into three strips. Serve immediately. Yield: 5 servings.
Originally published as Raisin Finger Sandwiches in Quick Cooking September/October 2000, p9

Nutritional Facts

3 each: 461 calories, 34g fat (12g saturated fat), 54mg cholesterol, 334mg sodium, 33g carbohydrate (7g sugars, 5g fiber), 11g protein.

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/2 cup chopped pecans
  • 10 slices raisin bread
  1. In a bowl, beat cream cheese and mayonnaise until smooth. Stir in pecans. Spread over five slices of bread; top with remaining bread. Cut each sandwich into three strips. Serve immediately. Yield: 5 servings.
Originally published as Raisin Finger Sandwiches in Quick Cooking September/October 2000, p9

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susannette User ID: 3338178 203767
Reviewed Oct. 6, 2008

"made these for a 1 & 2 year old. They didn't like them very much.sc"

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