Print Options

 
 
 Print
Quick White Sangria Recipe

Quick White Sangria Recipe

Using white instead of red wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year.—Sharon Tipton, Orlando, Florida
TOTAL TIME: Prep/Total Time: 15 min. YIELD:6 servings

Ingredients

  • 1/4 cup sugar
  • 1/4 cup brandy
  • 1 cup sliced peeled fresh peaches or frozen sliced peaches, thawed
  • 1 cup sliced fresh strawberries or frozen sliced strawberries, thawed
  • 1 medium lemon, sliced
  • 1 medium lime, sliced
  • 3 cups dry white wine, chilled
  • 1 can (12 ounces) lemon-lime soda, chilled
  • Ice cubes

Directions

  • 1. In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice. Yield: 6 servings.

Wine Pairings

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.