Back to Quick Watermelon Salsa

Print Options


Card Sizes

Quick Watermelon Salsa Recipe

Quick Watermelon Salsa Recipe

On hot days, this sweet salsa with watermelon, pineapple and fresh cilantro is sure to satisfy. Betsy Hanson tosses it together in a matter of minutes in her Tiverton, Rhode Island kitchen.
TOTAL TIME: Prep: 15 min. + chilling YIELD:12 servings


  • 2 cups chopped seedless watermelon
  • 1 can (8 ounces) unsweetened crushed pineapple, drained
  • 1/4 cup chopped sweet onion
  • 1/4 cup minced fresh cilantro
  • 3 tablespoons orange juice
  • 1/8 teaspoon hot pepper sauce
  • Tortilla chips


  • 1. In a large bowl, combine the first six ingredients. Cover and refrigerate for at least 1 hour. Serve with tortilla chips. Yield: 3 cups.

Nutritional Facts

1/4 cup: 23 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 5g carbohydrate (5g sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1/2 fruit.

Reviews for Quick Watermelon Salsa

Sort By :
val4860 User ID: 3041211 136879
Reviewed Apr. 16, 2008

"It was wonderful, everyone wants the recipe."

Loading Image

Wine Pairings

Sweet Red Wine

Enjoy this recipe with a sweet red wine.