Print Options

Back to Quick Watermelon Salsa >

Include these items:

Select reviews >

Taste of Home Logo

Quick Watermelon Salsa

 Quick Watermelon Salsa
On hot days, this sweet salsa with watermelon, pineapple and fresh cilantro is sure to satisfy. Betsy Hanson tosses it together in a matter of minutes in her Tiverton, Rhode Island kitchen.
12 ServingsPrep: 15 min. + chilling

Ingredients

  • 2 cups chopped seedless watermelon
  • 1 can (8 ounces) unsweetened crushed pineapple, drained
  • 1/4 cup chopped sweet onion
  • 1/4 cup minced fresh cilantro
  • 3 tablespoons orange juice
  • 1/8 teaspoon hot pepper sauce
  • Tortilla chips

Directions

  • In a large bowl, combine the first six ingredients. Cover and
  • refrigerate for at least 1 hour. Serve with tortilla chips. Yield: 3
  • cups.
Nutritional Facts: 1/4 cup salsa (calculated without chips) equals 23 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 5 g carbohydrate, trace fiber, trace protein. Diabetic Exchange: 1/2 fruit.
Wine: This recipe pairs well with a sweet red wine.: Taste of Home Special Offer: Enjoy this recipe with Fizz 56 Brachetto Italy N/V, sparkling and sweet with hints of raspberry and cherry. Buy now and get 3 bottles for $49.99. Order Now