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Quick Tangy Sloppy Joes Recipe

I adjusted three different recipes to come up with this one. Kids like the tangy taste and request the sandwiches for birthday parties.—Anna Adams, Chatsworth, California
TOTAL TIME: Prep/Total Time: 20 min. YIELD:6 servings

Ingredients

  • 1 pound ground turkey or beef
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    With Johnsonville Italian Sausage.

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  • 1 cup finely chopped onion
  • 3/4 cup finely chopped sweet red or green pepper
  • 1/4 cup finely chopped celery
  • 1/2 cup ketchup
  • 1 tablespoon white vinegar
  • 2 teaspoons chili powder
  • 1-1/2 teaspoons Worcestershire sauce
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 6 hamburger buns, split

Directions

  • 1. In a large skillet, cook beef, onion, red pepper and celery over medium heat until meat is no longer pink and vegetables are crisp-tender; drain.
  • 2. In a small bowl, combine the ketchup, vinegar, chili powder, Worcestershire sauce, sugar and salt; stir into beef mixture. Simmer, uncovered, for 10 minutes, stirring occasionally. Serve on buns. Yield: 6 servings.

Nutritional Facts

1 serving (1 each) equals 314 calories, 12 g fat (4 g saturated fat), 50 mg cholesterol, 935 mg sodium, 32 g carbohydrate, 3 g fiber, 20 g protein.