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Quick Sweet 'n' Spicy Chicken

 Quick Sweet 'n' Spicy Chicken
A few convenience items combine with chicken to create a zesty main dish. Garnish with chopped green onions if you like.—Sheri White, Higley, Arizona
4 ServingsPrep/Total Time: 20 min.

Ingredients

  • 3 tablespoons reduced-sodium taco seasoning
  • 1 pound boneless skinless chicken breasts, cut into 1/2-inch cubes
  • 1 tablespoon canola oil
  • 1 jar (11 ounces) chunky salsa
  • 1/2 cup reduced-sugar peach spreadable fruit
  • Hot cooked rice

Directions

  • Place taco seasoning in a large resealable plastic bag; add chicken
  • and toss to coat.
  • In a large skillet, brown chicken in oil until no longer pink.
  • Combine salsa and preserves; stir into skillet. Bring to a boil.
  • Reduce heat; cover and simmer for 2-3 minutes or until heated
  • through Serve with rice. Yield: 4 servings.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.