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Quick Stovetop Granola

 Quick Stovetop Granola
The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a resealable plastic bag for moments when your stomach takes over. For even longer-lasting fullness, pair the treat with protein-packed yogurt.
12 ServingsPrep/Total Time: 15 min.


  • 2 cups quick-cooking oats
  • 2 tablespoons brown sugar
  • 2 tablespoons honey
  • 1 tablespoon butter
  • 1/4 cup slivered almonds
  • 2 tablespoons golden raisins
  • 2 tablespoons flaked coconut


  • In a large nonstick skillet, toast oats over medium heat until golden
  • brown. Remove and set aside. In the same skillet, cook and stir the
  • brown sugar, honey and butter over medium-low heat until bubbly,
  • about 1-2 minutes.
  • Stir in the almonds, raisins, coconut and oats until coated. Cool.
  • Store in an airtight container. Yield: 3 cups.
Nutritional Facts: 1/4 cup equals 102 calories, 3 g fat (1 g saturated fat), 3 mg cholesterol, 14 mg sodium, 16 g carbohydrate, 2 g fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.