- 1 can (21 ounces) peach pie filling
- 3 firm bananas, sliced
- 2 cups strawberries, halved
- 1 cup seedless grapes
- In a large salad bowl, combine all the ingredients. Refrigerate until serving. Yield: 6-8 servings.
Reviews for Quick Peach Fruit Salad
"This is wonderful for a fast fruit salad. I changed up the fruit, the grapes weren't looking too good at the store today, so I used apples. I also added in some mandarin oranges. Yum!"
"Quite refreshing and liked all the fruits included."
"This is a great and quick fruit salad. My MIL loved it and made it for so many occasions. It''s quick, easy and very tasty."
"Made this salad multiple times...reunion, family picnics, holidays. I add the bananas last and just before serving to prevent discoloring. Love, love, love this recipe."
"This recipe appeals to a wide variety of pallets and is easy to throw together. It's my go-to fruit salad."
"I have been making this since it was first published in 1994. Always a huge success. Peach pie filling is either hard to find or very expensive. But it makes the recipe! Just love it!"
"Love this recipe! I try to include fruit with every dinner and this makes it so simple. My children and husband love it and I can throw it together in no time at all. It is a HUGE hit at our house!"
"I made this recipe for my son’s football team dinner. Preparation to feed 84 hungry football player was less than 30 minutesMy local store didn’t have “peach pie filling” so I substituted raspberry pie filling. It was a tremendous hit. I’ve had several moms’ ask me for the recipe"
"This is ridiculously easy. I substituted apple for the grapes and only used two bananas. Just depends on what you want to do with it."