Quick Maple Butter Recipe

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It's easy to add maple flavor to the breakfast table with this rich spread. Slather the butter on piping-hot pancakes, waffles and toast— your family will love it!
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:16 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 16 servings

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon maple flavoring

Nutritional Facts

1 serving (1 tablespoon) equals 75 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 58 mg sodium, 6 g carbohydrate, 0 fiber, trace protein.

Directions

  1. In a bowl, cream butter, sugar, vanilla and maple flavoring until smooth. Spread over toast, waffles and pancakes. Cover and refrigerate until ready to serve. Yield: about 1 cup.
Originally published as Maple Butter in Country Woman Christmas Annual 2000, p13

Nutritional Facts

1 serving (1 tablespoon) equals 75 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 58 mg sodium, 6 g carbohydrate, 0 fiber, trace protein.

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Reviewed Sep. 1, 2009

"Delicious and very easy to prepare. Thank you!"

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