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Quick Little Devils

 Quick Little Devils
Enjoy the classic combination of peanut butter and chocolate in these speedy squares from Denise Smith of Lusk, Wyoming. A short list of ingredients, including devil's food cake mix, yields chocolaty results that are sure to satisfy any sweet tooth.
30 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1 package devil's food cake mix (regular size)
  • 3/4 cup butter, melted
  • 1/3 cup evaporated milk
  • 1 jar (7 ounces) marshmallow creme
  • 3/4 cup peanut butter

Directions

  • In a large bowl, combine the cake mix, butter and milk. Spread half
  • the mixture into a greased 13-in. x 9-in. baking pan. In a small
  • bowl, combine marshmallow creme and peanut butter; carefully spread
  • over cake mixture to within 1 in. of edge.
  • Drop remaining cake mixture by teaspoonfuls over marshmallow mixture.
  • Bake at 350° for 20-22 minutes or until edges are golden brown.
  • Cool completely on a wire rack. Cut into squares. Yield: about 2-1/2
  • dozen.
Nutritional Facts: 1 serving (1 each) equals 176 calories, 10 g fat (4 g saturated fat), 13 mg cholesterol, 217 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein.