Quick Fruit Medley Recipe
Quick Fruit Medley Recipe photo by Taste of Home

Quick Fruit Medley Recipe

Publisher Photo
Whenever I take this eye-catching fruit salad to a party or gathering, people ask for the recipe. I like to use dark sweet cherries and blueberries to give this blend its distinctive flavor. -Julie Sterchi, Jackson, Missouri
TOTAL TIME: Prep: 10 min. + chilling
MAKES:10 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 10 servings

Ingredients

  • 1 can (20 ounces) pineapple chunks, undrained
  • 1 can (11 ounces) mandarin oranges, drained or 2 medium navel oranges, peeled and chopped
  • 1 large red apple, cubed
  • 1 cup sliced fresh strawberries
  • 1 cup halved seedless red grapes
  • 3 kiwifruit, peeled and sliced
  • 1 cup fresh or frozen blueberries
  • 1 cup fresh or canned pitted dark sweet cherries
  • 2 medium firm bananas, sliced

Nutritional Facts

1 serving (3/4 cup) equals 136 calories, 1 g fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 35 g carbohydrate, 4 g fiber, 1 g protein.

Directions

  1. In a large bowl, combine the first six ingredients; cover and refrigerate overnight. Just before serving, fold in the blueberries, cherries and bananas; gently toss. Yield: 10 servings.
Originally published as Fruit Medley in Taste of Home December/January 2003, p33

Nutritional Facts

1 serving (3/4 cup) equals 136 calories, 1 g fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 35 g carbohydrate, 4 g fiber, 1 g protein.

Reviews for Quick Fruit Medley

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Nov. 26, 2011

"I love how quick this recipe is! It's easy enough to substitute whatever fruits you like or have on hand. I also love that the canned fruit juices serve as a sauce without adding extra calories."

MY REVIEW
Reviewed Jun. 13, 2010

"This recipe is requested by my kids at every party and is always gone whether I am serving to adults or kids. I make at least a double batch each time. I do substitute frozen or fresh raspberries or blackberries for the blueberries as my kids don't like blueberries."

MY REVIEW
Reviewed Oct. 19, 2008

""

MY REVIEW
Reviewed Dec. 10, 2007

"ACCOMPANIMENT: A FRUIT SAUCE:1 PKG.VANILLA INSTANT PUDDING, SUGAR FREE; 3 CUPS MILK OR FRUIT JUICE. MIX WELL AND SERVE ALONG SIDE FRUIT SALAD. HELEN,12/2007"

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