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Quick Frosty Chocolate Treat Recipe

Quick Frosty Chocolate Treat Recipe

“This recipe has been in our family for many years,” writes Juanita Michael of Florence, Alabama. “The thing we like most about it is that it doesn't freeze very hard, and if you have any leftover, which we hardly ever do, you can place it in the freezer and it will stay slightly soft.”
TOTAL TIME: Prep: 10 min. + freezing YIELD:18 servings

Ingredients

  • 1/2 gallon 2% chocolate milk
  • 1 can (14 ounces) fat-free sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 carton (16 ounces) frozen reduced-fat whipped topping, thawed

Directions

  • 1. In a large bowl, whisk the chocolate milk, condensed milk and vanilla. Whisk in whipped topping until combined.
  • 2. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer’s directions. (Refrigerate remaining mixture until ready to freeze.) Transfer dessert to freezer containers; freeze for 2-4 hours before serving. Yield: about 3-1/2 quarts.

Nutritional Facts

3/4 cup: 198 calories, 5g fat (4g saturated fat), 9mg cholesterol, 90mg sodium, 30g carbohydrate (26g sugars, 1g fiber), 6g protein.

Reviews for Quick Frosty Chocolate Treat

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MY REVIEW
6foreverpaws User ID: 6007092 161203
Reviewed Aug. 15, 2012

"The Best...delicious and so easy to make.This is a keeper."

MY REVIEW
SLWW User ID: 6482943 74201
Reviewed Jul. 28, 2012

"This was so easy & yummy! I made it in my Donvier ice cream maker, so it made 2 batches."

MY REVIEW
KuriToo User ID: 3011974 74198
Reviewed Jul. 26, 2012

"Loved this recipe, but it made so much more than I was expecting. My ice cream maker only makes 1 quart at a time & I only have 1 container, so it took a couple of days to make it all.....experimented with flavors.....to 1 quart I added Nutella.....another coconut extract & almonds....another chopped pecans & chocolate chips.....it was all good. Thanks!"

MY REVIEW
WendyDawnn User ID: 932369 146111
Reviewed Jul. 26, 2012

"Loved it!"

MY REVIEW
gracieloumetz User ID: 5608931 167295
Reviewed Jul. 26, 2012

"Family enjoyed! So easy to make."

MY REVIEW
cvwre User ID: 6046394 115613
Reviewed Jul. 26, 2012

"Delicious -- so easy"

MY REVIEW
amyhanes User ID: 5581007 93322
Reviewed Jul. 26, 2012

"Loved it!!! Considering making it as our choice for Chocolae Ice Cream for our ice cream social for church next year."

MY REVIEW
Linda Marble User ID: 2150888 146614
Reviewed Jul. 24, 2012

"Absolutely delicious! We love this recipe. Will definitely be making this over and over again."

MY REVIEW
jmart209 User ID: 3060571 74197
Reviewed Jul. 22, 2012

"It tastes like a wonderful chocolate milk shake, or like those frozen fudge bars I ate as a kid. Stays slightly soft right out of the freezer. Love it!"

MY REVIEW
goodcookinggal User ID: 5947434 161200
Reviewed Jul. 21, 2012

"This was a great low fat ice cream. I agree it tasted very much like Wendy's Frosty. Leftovers froze well. I will definitely add this recipe to my book of favorites."

MY REVIEW
karenvk User ID: 5079734 167291
Reviewed Jul. 20, 2012

"My husband made this with whole chocolate milk and did not go low fat on any of the other ingredients. It was very good. Tomorrow he is making it for 23 guests and we are adding chocolate syrup to it this time. Very easy and my husband thinks it's great with his modifications. He does not want any low fat in his ice cream but I thought the recipe looked interesting. Thanks!"

MY REVIEW
redduck2 User ID: 5757716 74184
Reviewed Jul. 20, 2012

"This was a wonderful treat. This is a keeper recipe."

MY REVIEW
Jodireneeg User ID: 6728175 146055
Reviewed Jul. 19, 2012

"This was quick and easy, and unlike many other reduced fat recipes, it had a nice consistency to it. I have a two quart ice cream freezer, and I halved the recipe, and still had to freeze it in two batches."

MY REVIEW
grandmaoffive User ID: 6685556 161520
Reviewed Jul. 19, 2012

"Grandkids and I made this, this morning. They loved it. We added mini chocolate chips. Reminds you of a Wendys Frosty."

MY REVIEW
Angeltea9 User ID: 5685741 115612
Reviewed Jul. 19, 2012

"I'd make it, but without the sweetened condenced milk. Too much Sugar! I'd add Chocolate Syrup though to make it Extra Chocolately & the other ingredients & proceed with directions."

MY REVIEW
Eileen Collier User ID: 3055932 145495
Reviewed Jul. 19, 2012

"Can this recipe be done without an ice cream freezer? Is there something else that will work?"

MY REVIEW
Peggy Young User ID: 5349048 161199
Reviewed Jul. 19, 2012

"Absolutely delicious! If you like the Frosty from Wendy's, you will love this. I have had this recipe for years and enjoy it every time I make it. Peggy Dawson, Ga."

MY REVIEW
6279setz User ID: 3525884 145494
Reviewed Jul. 19, 2012

"We were camping and I took the ingredients along to make in our ice cream ball. It came out great and everyone loved it! I will be making this again with the grandkids when we take them camping."

MY REVIEW
slchambers2002 User ID: 5435079 93871
Reviewed Jul. 14, 2012

"We shared this with friends tonight and it was wonderful. We added choco syrup on top. Everyone loved it."

MY REVIEW
KathyD20 User ID: 6128953 161517
Reviewed Jul. 14, 2012

"Our family loves this recipe with 2 chopped Butterfingers added."

MY REVIEW
leighanntedrow User ID: 4364383 93321
Reviewed Jul. 13, 2012

"I have made this recipe for years. I have never added the vanilla, but might try next time. I add an extra large hersey bar to the mixture. It helps to freeze the chocolate bar first, then put it in the blender to puree. You want it to be very fine."

MY REVIEW
sue511 User ID: 4355089 161122
Reviewed Jul. 12, 2012

"I would love to make this but I do not have an ice cream freezer...Do I need one or can I just put it in a plastinc container?"

MY REVIEW
Jaw71744 User ID: 1961892 93320
Reviewed Jul. 12, 2012

"Cgabbage The 30 grams of carbohydrate would include what you are calling sugar. So, the calories from carbs would be about 120. Less than most sodas!!!"

MY REVIEW
garvi97 User ID: 6073852 92986
Reviewed Jul. 12, 2012

"Do you just mix it and freeze it, or do you need an ice cream maker?"

MY REVIEW
oodymac User ID: 1421633 208383
Reviewed Jul. 12, 2012

"If you like a frosty from Wendy's, you'll love this....and the longer it ripens, the better it gets. My recipe didn't call for vanilla, but it couldn't hurt - It's so easy, and so yummy!"

MY REVIEW
twisterkittles User ID: 5091696 146054
Reviewed Jul. 22, 2010

"sitting here wondering where this recipe has been all my life, i agree with the other review, only downfall is its terribly hard to eat just one serving!!! thank you so much for sharing! :)"

MY REVIEW
lynnelam User ID: 1744742 92983
Reviewed May. 9, 2009

"Delicious! We made this numerous times last summer! Only problem is you can't eat just one helping! :(

Marty A"

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