Quick Easy Salsa
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 7 cups.
I never really cared for store bought salsa so I decided to come up with my own recipe. Now I can't make enough of it! I am always asked to bring it with me to any family get-together or potluck. I always leave with an empty bowl!—Dana Sapp, Scottsville, Kentucky
Ingredients
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4 cans (14-1/2 ounces each) diced tomatoes, drained
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2 medium onions, chopped
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1/2 cup minced fresh cilantro
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2 jalapeno peppers, seeded and minced
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2 tablespoons sugar
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1 teaspoon salt
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Tortilla chips
Directions
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1.
In a large bowl, combine the first six ingredients. Cover and chill until serving. Serve with tortilla chips.
Nutrition Facts
1/4 cup: 20 calories, 0 fat (0 saturated fat), 0 cholesterol, 159mg sodium, 5g carbohydrate (3g sugars, 1g fiber), 1g protein.
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