Quick Chocolate Cream Recipe
- 2/3 cup hot fudge sauce
- 1/2 cup sour cream
- 1/4 teaspoon almond extract, optional
- 1 cup heavy whipping cream, whipped
- Additional hot fudge sauce and sliced almonds, optional
- 1. In a bowl, combine fudge sauce, sour cream and extract if desired. Fold in the whipped cream. Spoon into dessert dishes. Drizzle with additional fudge sauce and sprinkle with almonds if desired. Yield: 4 servings.
1 cup: 439 calories, 30g fat (18g saturated fat), 102mg cholesterol, 104mg sodium, 35g carbohydrate (21g sugars, 1g fiber), 5g protein.
Reviews for Quick Chocolate Cream
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.