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Quick Cauliflower Salad Recipe

Quick Cauliflower Salad Recipe

Bacon, cheese, tomatoes and olives really dress up plain old cauliflower. Even my husband had to admit this salad is delicious!
TOTAL TIME: Prep: 20 min. + chilling YIELD:10 servings


  • 6 cups fresh cauliflowerets
  • 3 plum tomatoes, chopped
  • 1 cup thinly sliced green onions
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/2 cup sliced pimiento-stuffed olives
  • 1/2 cup mayonnaise
  • 12 bacon strips, cooked and crumbled


  • 1. In a large bowl, combine the cauliflower, tomatoes, onions, cheese and olives. Add mayonnaise; toss to coat. Cover and refrigerate for at least 1 hour. Just before serving, sprinkle with bacon. Yield: 10 cups.

Nutritional Facts

1 serving (1 cup) equals 199 calories, 17 g fat (5 g saturated fat), 22 mg cholesterol, 414 mg sodium, 6 g carbohydrate, 2 g fiber, 6 g protein.