Quick Caramel Apple Dip Recipe

5 13 13
Quick Caramel Apple Dip Recipe
Quick Caramel Apple Dip Recipe photo by Taste of Home
Publisher Photo

Quick Caramel Apple Dip Recipe

Read Reviews
5 13 13
Publisher Photo
This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren’t on hand, I substitute 2 cups of mini marshmallows instead. –Becky Heiner, West Valley City, Utah
MAKES:
20 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
20 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 1 package (14 ounces) caramels
  • 20 large marshmallows
  • 1/2 cup butter, melted
  • 1/3 cup heavy whipping cream
  • Apple slices

Directions

Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers. Yield: 2-1/2 cups.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Caramel Apple Dip in Simple & Delicious March/April 2006, p37

Nutritional Facts

2 tablespoons: 153 calories, 8g fat (5g saturated fat), 19mg cholesterol, 100mg sodium, 21g carbohydrate (17g sugars, 0 fiber), 1g protein.

  • 1 package (14 ounces) caramels
  • 20 large marshmallows
  • 1/2 cup butter, melted
  • 1/3 cup heavy whipping cream
  • Apple slices
  1. Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers. Yield: 2-1/2 cups.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Caramel Apple Dip in Simple & Delicious March/April 2006, p37

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forQuick Caramel Apple Dip

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
alfoa User ID: 2078080 260072
Reviewed Jan. 22, 2017

"Good, but makes a massive amount. I'll cut the recipe in half next time. That will also solve the problem of having to buy 2 bags of caramels to get to 14 oz."

MY REVIEW
DebbieT User ID: 221944 241501
Reviewed Jan. 10, 2016

"OMG! This is delicious!!!"

MY REVIEW
joy cooking User ID: 5576389 234897
Reviewed Oct. 13, 2015

"Beware - caramels come in 11 oz. bags now. Most recipes still say 14 oz. because that was the standard for so long. It seems the good old days are gone."

MY REVIEW
cwainwright User ID: 1665322 153126
Reviewed Dec. 5, 2012

"Yum!"

MY REVIEW
thisisme2 User ID: 5585937 107902
Reviewed Nov. 8, 2011

"This is the best caramel dip ever. Hands down. No need to look any further!"

MY REVIEW
sdeb User ID: 5934110 81770
Reviewed Jun. 13, 2011

"Can I use this recipe for dipping & then decorating pretzel rods?"

MY REVIEW
sdeb User ID: 5934110 207664
Reviewed Apr. 23, 2011

"Does this get hard after it's served or do I need to keep it warm? Such as serve in a crock pot."

MY REVIEW
[email protected] User ID: 1510 80084
Reviewed Feb. 4, 2011

"i just put everything in a crock pot on low and served it warm and all was gone in no time."

MY REVIEW
vbange User ID: 1656569 154461
Reviewed Dec. 23, 2010

"Brought this to the office Christmas potluck and it was a big hit. A little messy tp make - the caramels are sticky as you would expect, but it tasty and gets recipe request! Thanks for a good recipe!"

MY REVIEW
celkins5 User ID: 4223639 161218
Reviewed Nov. 19, 2010

"I made this for a baby shower...it was simple and delish!"

Loading Image