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Quick BLT Dip Recipe

Quick BLT Dip Recipe

”This is a quick and easy dip to bring to your next potluck,” says Cathleen Bushman from Geneva, Illinois. ”I serve it with potato chips and always receive lots of compliments.”
TOTAL TIME: Prep/Total Time: 10 min. YIELD:24 servings


  • 1 cup (8 ounces) sour cream
  • 1 cup mayonnaise
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 cup chopped seeded tomatoes
  • 6 bacon strips, cooked and crumbled
  • 1 tablespoon chopped green onion, optional
  • Assorted crackers


  • 1. In a large bowl, combine the sour cream, mayonnaise, cheese, tomatoes and bacon. Refrigerate until serving. Garnish with green onion if desired. Serve with crackers. Yield: 3 cups.

Nutritional Facts

1 serving (2 tablespoons) equals 114 calories, 11 g fat (3 g saturated fat), 16 mg cholesterol, 109 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.