- 2 tablespoons salsa. Fold sides and ends over filling and roll up.
- Serve with cheese and sour cream if desired. Yield: 8 servings.
Nutritional Facts: 1 burrito (calculated without cheese and sour cream) equals 290 calories, 6 g fat (1 g saturated fat), 0 cholesterol, 504 mg sodium, 49 g carbohydrate, 4 g fiber, 9 g protein.