Print Options

 
 Print
Quick Apple Crisp Recipe

Quick Apple Crisp Recipe

This dessert can be assembled in a snap and cooks up in minutes, making it a delectable dessert for unexpected guests. You'll love it served with a scoop of vanilla ice cream or whipped topping.—Suzie Salle, Renton, Washington
TOTAL TIME: Prep/Total Time: 30 min. YIELD:8 servings

Ingredients

  • 1 cup graham cracker crumbs (about 16 squares)
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup butter, melted
  • 8 medium tart apples, peeled and sliced
  • Whipped topping or ice cream

Directions

  • 1. In a large bowl, combine the cracker crumbs, flour, brown sugar, cinnamon, nutmeg and butter. Place apples in a greased microwave-safe 2-1/2-qt. dish. Top with crumb mixture.
  • 2. Microwave, uncovered, on high for 8-9 minutes or until apples are tender. Serve warm with whipped topping or ice cream. Yield: 8 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.