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Quick and Easy Waffles

 Quick and Easy Waffles
These fast-to-prepare waffles are perfect to whip up at the last minute, and the recipe can easily be doubled. I often made them when our six children were growing up. And now when they come back to visit, they always request them.
4 ServingsPrep: 25 min. Bake: 20 min.


  • 2 cups biscuit/baking mix
  • 2 eggs, lightly beaten
  • 1/2 cup vegetable oil
  • 7 ounces lemon-lime soda


  • In a bowl, combine the baking mix, eggs and oil. Add soda and mix
  • well. Bake in a preheated waffle iron according to manufacturer's
  • directions until golden brown. Yield: 4-5 waffles.
Nutritional Facts: 1 serving (1 each) equals 542 calories, 39 g fat (7 g saturated fat), 106 mg cholesterol, 793 mg sodium, 42 g carbohydrate, 1 g fiber, 7 g protein.