Taste of Home
Pumpkin Pie Shots
TOTAL TIME: Prep: 25 min. + chilling
YIELD: 12 servings.
Grown-up treats that feature canned pumpkin and butterscotch schnapps will lure guests back for more. The gelatin shots are made ahead, so they're a great party starter. —Taste of Home Test Kitchen
Ingredients
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1 envelope unflavored gelatin
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1 cup cold water
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1/3 cup canned pumpkin
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1/4 cup sugar
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1/2 teaspoon pumpkin pie spice
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1/3 cup butterscotch schnapps liqueur
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1/4 cup vodka
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1-1/2 teaspoons heavy whipping cream
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Sweetened whipped cream
Directions
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1.
In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Stir in pumpkin, sugar and pie spice; cook and stir until sugar is dissolved. Remove from heat. Stir in liqueur, vodka and cream.
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2.
Pour into twelve 2-oz. shot glasses; refrigerate until set. Top with sweetened whipped cream.
Nutrition Facts
1 shot: 39 calories, 0 fat (0 saturated fat), 1mg cholesterol, 2mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 1g protein.
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