Pumpkin Patch Punch Recipe
Pumpkin Patch Punch Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
Oranges are disguised as pumpkins in this fresh fall citrus-ade. Stir up a pitcher for your friends. —Taste of Home Food Styling Team
Featured In: Halloween Drinks
MAKES:
12 servings
TOTAL TIME:
Prep: 15 min. + chilling
MAKES:
12 servings
TOTAL TIME:
Prep: 15 min. + chilling

Ingredients

  • 4 medium lemons
  • 4 medium limes
  • 4 medium oranges
  • 3 quarts water
  • 1-1/2 to 2 cups sugar
  • Additional oranges and lime peel

Directions

Squeeze the juice from the lemons, limes and oranges; pour into a gallon container. Add water and sugar; mix well. Refrigerate until chilled.
To make pumpkins, cut the top and bottom thirds from desired amount of oranges. Using a paring knife, insert a small piece of lime peel for a pumpkin stem.
Just before serving, transfer punch to serving pitchers and add ice if desired. Top each serving with a pumpkin. Yield: 12 servings.
Originally published as Pumpkin Patch Punch in Ultimate Halloween 2012 2012, p70

  • 4 medium lemons
  • 4 medium limes
  • 4 medium oranges
  • 3 quarts water
  • 1-1/2 to 2 cups sugar
  • Additional oranges and lime peel
  1. Squeeze the juice from the lemons, limes and oranges; pour into a gallon container. Add water and sugar; mix well. Refrigerate until chilled.
  2. To make pumpkins, cut the top and bottom thirds from desired amount of oranges. Using a paring knife, insert a small piece of lime peel for a pumpkin stem.
  3. Just before serving, transfer punch to serving pitchers and add ice if desired. Top each serving with a pumpkin. Yield: 12 servings.
Originally published as Pumpkin Patch Punch in Ultimate Halloween 2012 2012, p70

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