- tablespoonfuls over batter; cut through batter with a knife to
- swirl. Combine topping ingredients; sprinkle over top. Bake at
- 350° for 35-40 minutes or until a toothpick comes out clean.
- Cool on a wire rack. Yield: 12-15 servings.
Nutritional Facts: 1 serving (1 piece) equals 344 calories, 15 g fat (6 g saturated fat), 59 mg cholesterol, 234 mg sodium, 50 g carbohydrate, 2 g fiber, 5 g protein.