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Pumpkin Butter Pinwheels Recipe
Pumpkin Butter Pinwheels Recipe photo by Taste of Home

Pumpkin Butter Pinwheels Recipe

Publisher Photo
A special autumn treat is as easy as rolling up crescent roll dough with pumpkin butter and chopped pecans. Just spread on vanilla frosting and enjoy! —Lori Merrick, Danvers, Illinois
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4 servings

Ingredients

  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1/2 cup pumpkin butter
  • Chopped pecans, optional
  • 1/2 cup vanilla frosting

Nutritional Facts

1 slice equals 443 calories, 20 g fat (6 g saturated fat), 0 cholesterol, 576 mg sodium, 60 g carbohydrate, 0 fiber, 4 g protein.

Directions

  1. Unroll crescent dough into one long rectangle; seal seams and perforations. Spread pumpkin butter to within 1/2 in. of edges. Sprinkle with pecans if desired. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Place on a greased baking sheet.
  2. Cut into eight slices to within 1/2 in. of bottom. Pull slices to the side, alternating left and right. Bake at 375° for 12-15 minutes or until golden brown.
  3. Spread with frosting; sprinkle with additional pecans if desired. Serve warm. Yield: 4 servings.
Editor's Note: This recipe was tested with commercially prepared pumpkin butter.
Originally published as Pumpkin Butter Pinwheels in Taste of Home October 2011, p48

Nutritional Facts

1 slice equals 443 calories, 20 g fat (6 g saturated fat), 0 cholesterol, 576 mg sodium, 60 g carbohydrate, 0 fiber, 4 g protein.

Reviews for Pumpkin Butter Pinwheels

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MY REVIEW
Reviewed Oct. 29, 2011

"These were tasty and easy to make. I made a cream cheese icing for the top that was better than plain vanilla frosting. Overall good and would probably try again with apple butter as well."

MY REVIEW
Reviewed Sep. 25, 2011

"There is a recipe for pumpkin butter here

http://www.tasteofhome.com/recipes/Harvest-Pumpkin-Butter"

MY REVIEW
Reviewed Sep. 25, 2011

"I have not tried this recipe. But if someone does have a pumpkin butter recipe, could you please post it. I have never seen pumpkin butter on our shelves here in Canada."

MY REVIEW
Reviewed Sep. 25, 2011

"What is pumpkin butter? If there is a recipe I ould like it."

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