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Taste of Home Magazine Side Dish Recipes

Browse side dish recipes from our Taste of Home Magazine including chicken side dishes, potato side dishes, vegetable side dishes, and more side dish recipes from our magazine.

Corn Pudding

Corn Pudding

Corn Pudding

The pleasing flavor of this golden corn pudding side dish makes it real comfort food. And because the recipe calls for a packaged corn mix, it’s easy to prepare. —P. Lauren Fay-Neri, Syracuse, New York

Sweet Candied Carrots

Sweet Candied Carrots

Sweet Candied Carrots

These tender, vibrant carrots have a buttery glaze and a mild sweetness. It’s a simple dish, but it sure makes carrots seem special.—P Lauren Fay-Neri, Syracuse, New York

Sesame-Soy Broccoli Florets

Sesame-Soy Broccoli Florets

Sesame-Soy Broccoli Florets

“We love to eat healthy, and this recipe has an Asian flare with a touch of sweetness that’s sure to satisfy even those who turn up their noses at broccoli,” says Marianne Bauman of Modesto, California.
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Wild Rice Pilaf Bake

Wild Rice Pilaf Bake

Wild Rice Pilaf Bake

I make this recipe for almost every holiday and often take it to potlucks. Usually, I make the pilaf ahead to allow the flavors to blend and then reheat it in the microwave before serving. This also makes for more room in the oven and less chaos when you are putting out a big holiday meal. —Dianne Bettin, Truman, Minnesota

Kohlrabi 'n' Carrot Bake

Kohlrabi 'n' Carrot Bake

Kohlrabi 'n' Carrot Bake

We love kohlrabies from our garden, but it is difficult to find many recipes that use this flavorful vegetable. This one is wonderful!

Cashew-Peach Sweet Potatoes

Cashew-Peach Sweet Potatoes

Cashew-Peach Sweet Potatoes

After trying this tasty side dish, I think you’ll agree that it is holiday-special. Sweet peaches and crunchy cashews really enhance the sweet potatoes.

Mashed Potato Casserole

Mashed Potato Casserole

Mashed Potato Casserole

“I’ve shared the recipe for Mashed Potato Casserole many times with relatives and friends, just as my sister-in-law shared it with me,” writes Margaret Lindberg of Richland, Washington. “It can be prepared up to 2 days in advance.”

Easy Potato Pancakes

Easy Potato Pancakes

Easy Potato Pancakes

“Using frozen hash browns makes Easy Potato Pancakes a snap to fix,” notes Marlene Harguth of Maynard, Minnesota. “I like to team them up with pork chops and applesauce.”

Garlic Pepper Corn

Garlic Pepper Corn

Garlic Pepper Corn

I've loved corn served with this simple seasoning since I was a child. It makes corn on the cob extra special. —Anna Minegar, Zolfo Springs, Florida

Mediterranean Couscous

Mediterranean Couscous

Mediterranean Couscous

With garlic, tomatoes and Parmesan cheese, it's a great side dish for just about any entrée. “It relies on a boxed item to get started; then it's just a matter of adding a few ingredients,” says Elizabeth Tomlinson of Morgantown, West Virginia

Stuffed Grilled Zucchini

Stuffed Grilled Zucchini

Stuffed Grilled Zucchini

Pair up these zucchini boats with charred pork chops, smoked fish and other grilled greats. Not warm enough for cooking alfresco? Your ol’-fashioned oven will do. —Nancy Zimmerman, Cape May Court House, New Jersey
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