Taste of Home Magazine Side Dish Recipes

Browse side dish recipes from our Taste of Home Magazine including chicken side dishes, potato side dishes, vegetable side dishes, and more side dish recipes from our magazine.

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Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes

Creamy mashed potatoes get even better when topped with a savory trio of cheese, onions and bacon. Plus, these potatoes offer make-ahead appeal. —JoAnn Koerkenmeier, Damiansville, Illinois

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

This dish is a crowd-pleaser with its creamy sauce, chunks of ham and potato slices. I always enjoyed it when Mother made it. I added the parsley and the thyme, and now my husband and five children request it. —Wendy Rhoades, Yacolt, Washington

Corn Pudding

Corn Pudding

Corn Pudding

The pleasing flavor of this golden corn pudding side dish makes it real comfort food. And because the recipe calls for a packaged corn mix, it’s easy to prepare. —P. Lauren Fay-Neri, Syracuse, New York
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Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

These cheesy potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey side dish also goes well with pork, chicken and other entrees. -Cris O'Brien, Virginia Beach, Virginia

Fourth of July Bean Casserole

Fourth of July Bean Casserole

Fourth of July Bean Casserole

The outstanding barbecue taste of these beans makes them a favorite for cookouts all summer and into the fall. It's a popular dish with everyone—even kids. Having meat in with the beans is so much better than plain pork and beans. —Donna Fancher, Lawrence, Indiana

Butternut Squash Bake

Butternut Squash Bake

Butternut Squash Bake

If I ask our two girls (ages 7 and 14) what to fix for a special meal, this dish is always requested. I discovered this slightly sweet and crunchy-topped casserole at a church dinner about 10 years ago, and now I take it to potluck dinners and come home with an empty dish! -Julie Jahn, Decatur, Indiana

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom loves sweet potatoes and fixed them often in this creamy, comforting casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat! —Sandi Pichon, Memphis, Tennessee

Parmesan Baked Potatoes

Parmesan Baked Potatoes

Parmesan Baked Potatoes

It always amazed me that this simple recipe could make potatoes taste so good. Mom liked to make them for Easter since they were more special than ordinary baked potatoes. —Ruth Seitz, Columbus Junction, Iowa

Easy Slow Cooker Mac & Cheese

Easy Slow Cooker Mac & Cheese

Easy Slow Cooker Mac & Cheese

My sons always cheer, "You're the best mom in the world!" whenever I make this creamy mac & cheese perfection. Does it get any better than that? —Heidi Fleek, Hamburg, Pennsylvania

Special Squash Casserole

Special Squash Casserole

Special Squash Casserole

Squash has traditionally been a food our family passes up, but this luscious casserole is an exception to the rule. You won't find it among our Thanksgiving leftovers - it's one of the first dishes to return empty. -Kathleen Cox, Wyoming, Michigan

Cheesy Summer Squash Caserole

Cheesy Summer Squash Caserole

Cheesy Summer Squash Caserole

Onion and cheddar cheese perk up the rich flavor of summer squash in this comforting casserole from Katherine Metz, Jacksonville, Florida (with husband Chuck, at right). A crispy cornflake-crumb topping adds a little crunch.
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