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Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

Big Sandwich

Big Sandwich

Big Sandwich

One look at this impressive sandwich and your family and friends will know their taste buds are in for a treat. I have served it many times for casual lunches and suppers. The tall layers prompt people to ask how they're supposed to eat it. I encourage them to simply dig in and enjoy! -Margaret Yost, Tipp City, Ohio

Baked Southwest Sandwiches

Baked Southwest Sandwiches

Baked Southwest Sandwiches

I like to prepare these tasty sandwiches whenever I have a few friends over for an informal lunch. The combination of toppings is out of this world. I'm often asked for the recipe. -Holly Sorensen, Reedley, California

Grilled Ham and Egg Salad Sandwiches

Grilled Ham and Egg Salad Sandwiches

Grilled Ham and Egg Salad Sandwiches

An aunt shared this wonderful recipe with me years ago when I was looking for some low-budget meals. The hearty ham and toasted bread make it a deliciously different kind of egg salad sandwich. -Beverly Stiger, Wolf Creek, Montana
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Salmon Salad Sandwiches

Salmon Salad Sandwiches

Salmon Salad Sandwiches

These are perfect to pack in your kids' lunch boxes when they can't face another boring sandwich. We love the salmon, cream cheese and dill tucked inside a crusty roll. The carrots and celery add a nice crunch. -Yvonne Shust, Shoal Lake, Manitoba

Nutty Chicken Pita Sandwiches

Nutty Chicken Pita Sandwiches

Nutty Chicken Pita Sandwiches

When company is coming for lunch, this is my favorite sandwich to make, since it looks and tastes a bit fancy. Even kids like it because of the crunchy nuts and creamy filling. -Glenda Schwarz, Morden, Manitoba

Italian Sloppy Joes

Italian Sloppy Joes

Italian Sloppy Joes

My mother used to make these for us when we were kids. When I left home, I was sure to take the recipe with me, and now it's one of my husband's favorite dinners. The meat mixture tastes somewhat like pizza. -Kimberly Speakman, McKinney, Texas

Sausage-Stuffed Loaf

Sausage-Stuffed Loaf

Sausage-Stuffed Loaf

I love to serve this hearty sandwich of sausage and ground beef in a zesty spaghetti stuffed inside of a loaf of French bread. Topped with melted cheese, it's a real crowd-pleaser every time. -Mary Koehler, Portland, Oregon

French Dip

French Dip

French Dip

For a sandwich with more pizzazz than the traditional French dip, give this recipe a try. The seasonings give the broth a wonderful flavor, and the meat cooks up tender and juicy. This slow-cooked version will soon be a favorite at your house, too. —Margaret McNeil, Germantown, Tennessee

Hearty Chicken Club

Hearty Chicken Club

Hearty Chicken Club

I discovered the recipe for this sizable sandwich a while back and modified it to suit my family's tastes. We love it...the only problem is trying to open wide enough to take a bite! -Debbie Johanesen, Missoula, Montana

Tuna Salad Sandwich

Tuna Salad Sandwich

Tuna Salad Sandwich

I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With hard-cooked eggs and cheese, the filling tastes fresh, not fishy, and the rolls stay nice and crispy. -Nancy Selig, Lunenburg, Nova Scotia

Barbecued Hot Dogs

Barbecued Hot Dogs

Barbecued Hot Dogs

I grew up in a family of eight kids, and we never complained if Mom made these terrific hot dogs often for birthday parties and other family gatherings. You'll find that kids and grown-ups devour these...good thing they're easy to make. -Joyce Koehler, Watertown, Wisconsin
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