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Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

Buffalo Chicken Wraps

Buffalo Chicken Wraps

Buffalo Chicken Wraps

Blue cheese dressing and hot pepper sauce enhance these yummy tortilla wraps. Filled with chicken, cheese, lettuce and tomatoes, they're colorful, fun to eat...and tote-able, too! -Athena Russell Florence, South Carolina

Beef Pitas with Yogurt Sauce

Beef Pitas with Yogurt Sauce

Beef Pitas with Yogurt Sauce

Start your Greek menu with a tasty gyro. Top it with a yogurt sauce that doubles as a dip for pita chips. — Daniel Anderson, Pleasant Prairie, Wisconsin

Spooky Joes

Spooky Joes

Spooky Joes

Dressing up an old favorite for the occasion, I made hearty Spooky Joes, served open-faced so everyone could see slices of cheese cut into Halloween shapes topping the beef. The sandwiches were accompanied by orange cheese curls and jack-o-lantern Jell-O jigglers.
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Savory Ham Wraps

Savory Ham Wraps

Savory Ham Wraps

Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what makes the wraps so special," notes Ruth. "They're so easy to make, and if you don't have tortilla wraps, the ingredients go nicely with good, homestyle bread, too."

Turkey Meatball Subs

Turkey Meatball Subs

Turkey Meatball Subs

Here's an easy and nutritious way to make meatballs without all the mess of frying. Slather them with spaghetti sauce and tuck them in a sub sandwich roll-and you have a hearty lunch in hand that folks of all ages simply gobble up. -Cheryl Maczko Arthurdale, West Virginia

Chicken Florentine Panini

Chicken Florentine Panini

Chicken Florentine Panini

Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled sandwich combines chicken with provolone cheese, spinach and red onion.

Chicken Wraps

Chicken Wraps

Chicken Wraps

Use your favorite flavor of cheese spread and tortillas to wrap up this filling sandwich. You can serve any extra spread with vegetables as a side dish.

Ham Salad Croissants

Ham Salad Croissants

Ham Salad Croissants

Folks always enjoy this crunchy, full-flavored ham salad. It's a favorite sandwich at church dinners and family gatherings, and a great use for leftover ham. —Jo Riley, Hart, Texas

Open-Faced Meatball Sandwiches

Open-Faced Meatball Sandwiches

Open-Faced Meatball Sandwiches

My husband and I love meatball subs, so I tried to come up with a different version that’s easy to make after a hard day,” Karen Barthel relates from North Canton, Ohio. “The meatballs freeze well, too.”

Chicken Broccoli Calzones

Chicken Broccoli Calzones

Chicken Broccoli Calzones

“Smoked mozarella cheese and golden raisins add to the excellent flavor of the broccoli and chicken in these easy-to-fix calzones,“ says field Editor Iola Egle from Bella Vista, Arkansas.

Italian Meatball Calzones

Italian Meatball Calzones

Italian Meatball Calzones

Using Italian-style frozen beef meatballs or refrigerated turkey meatballs is a great time-saver. To add crunch and color, drop in roasted red or green pepper strips. Dave Bremson, Plantation, Florida
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