Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

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Star Sandwiches

Star Sandwiches

Star Sandwiches

A savory egg salad filling makes these star-shaped sandwiches a hit at any holiday luncheon or buffet. You can use whatever bread you like, but I prefer yellow egg bread.

Marinated Beef on Buns

Marinated Beef on Buns

Marinated Beef on Buns

"I've modified this recipe over the years, increasing the amount of dipping sauce and and adding fresh garlic, " says Nancy Yarlett of Thornhill, Ontario. "I cooked triple the amount for a huge family reunion, and all of my in-laws asked for the recipe!"

Salsa Ranch Chicken Wraps

Salsa Ranch Chicken Wraps

Salsa Ranch Chicken Wraps

I came up with this easy wrap while working at a deli during college. The combination of salsa and ranch adds a unique twist, and the chicken pieces are nice and tender.

Sweet Onion BBQ Burgers

Sweet Onion BBQ Burgers

Sweet Onion BBQ Burgers

Sometimes we don’t even bother with a bun for these moist, flavorful burgers. Smoked cheese, grilled onions and a special sauce make them out of the ordinary!—Christie Gardiner, Pleasant Grove, Utah
More Grilled Hamburger Recipes »

Shredded Pork Sandwich

Shredded Pork Sandwich

Shredded Pork Sandwich

These mouthwatering country ribs get tender quickly under pressure. “Mom’s pressure cooker makes things easy for our family of three.”—Anna Minegar, Zollo Springs, Florida.

Spooky Joes

Spooky Joes

Spooky Joes

Dressing up an old favorite for the occasion, I made hearty Spooky Joes, served open-faced so everyone could see slices of cheese cut into Halloween shapes topping the beef. The sandwiches were accompanied by orange cheese curls and jack-o-lantern Jell-O jigglers.

Turkey Meatball Subs

Turkey Meatball Subs

Turkey Meatball Subs

Here's an easy and nutritious way to make meatballs without all the mess of frying. Slather them with spaghetti sauce and tuck them in a sub sandwich roll-and you have a hearty lunch in hand that folks of all ages simply gobble up. -Cheryl Maczko Arthurdale, West Virginia

Chicken Florentine Panini

Chicken Florentine Panini

Chicken Florentine Panini

Chicken Florentine Panini, from Lee Bremson of Kansas City, Missouri, brings an Italian flair to this speedy meal. The grilled sandwich combines chicken with provolone cheese, spinach and red onion.

Chicken Wraps

Chicken Wraps

Chicken Wraps

Use your favorite flavor of cheese spread and tortillas to wrap up this filling sandwich. You can serve any extra spread with vegetables as a side dish.

Firecracker Burgers

Firecracker Burgers

Firecracker Burgers

“These tasty stuffed burgers are perfect July 4th fare,” suggests field editor Kelly Williams of LaPorte, Indiana. “They’re great with a cool, creamy macaroni salad and an icy cold drink!”

Baked Barbecued Beef Sandwiches

Baked Barbecued Beef Sandwiches

Baked Barbecued Beef Sandwiches

I’ve been making this recipe for years, and it never fails to win big grins from family and guests. The meat is tender, and the sauce is tangy with a little kick. —Lynn Henderson, Powell, Ohio
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