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Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

Cuban Pork Sandwiches

Cuban Pork Sandwiches

Cuban Pork Sandwiches

Seasoned pork, red and green peppers and mozzarella cheese come together in this satisfying sandwich recipe sent in by Connie Zangla from Annadale, Minnesota. "To make it more substantial, sometimes I add bread crumbs and Italian seasoning to the meat and vegetables," says Connie.

Herbed Tuna Sandwiches

Herbed Tuna Sandwiches

Herbed Tuna Sandwiches

A delightful combination of herbs and reduced-fat cheese make this simple tuna sandwich stand out. Marie Connor of Virginia Beach, Virginia shares the recipe.

Cherry-Chicken Salad Croissants

Cherry-Chicken Salad Croissants

Cherry-Chicken Salad Croissants

“I love cherries and happened to come across this recipe one day. It’s a real hit with my family, and a friend’s husband even took it to work to share with the office staff.” — Martha Goodrich, Wilmington, Delaware
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Hearty Sausage Sandwich

Hearty Sausage Sandwich

Hearty Sausage Sandwich

With its creamy stroganoff-style filling, this flavorful sandwich seems like something special. But at 98¢ a serving, it's an easy and economical choice for a casual weeknight meal. —Jillene Brown, Buckeye, Arizona

Ozark Sloppy Joes

Ozark Sloppy Joes

Ozark Sloppy Joes

Years ago, my family operated a snack boat on Missouri's Lake of the Ozarks. These popular Sloppy Joes were a hit with hungry boaters. —Michele Delanty, Sunrise Beach, Missouri

Cucumber Tea Sandwiches

Cucumber Tea Sandwiches

Cucumber Tea Sandwiches

My children wanted to plant a garden, and we ended up with buckets of cucumbers. When I tired of making pickles, I came up with these pretty, little sandwiches. We made 200 of them for a family gathering, and everyone wanted the recipe. —Kimberly Smith Brighton, Tennessee

Veggie Tuna Burgers

Veggie Tuna Burgers

Veggie Tuna Burgers

You don't have to be a health nut to enjoy the flavor of these moist and nutritious burgers.They're an easy way to get my children to eat their vegetables.

Prosciutto Provolone Panini

Prosciutto Provolone Panini

Prosciutto Provolone Panini

During the busy holiday season, I like to make this "uptown" take on grilled cheese sandwiches for a quick lunch or dinner. If you don't have fresh sage handy, substitute with 1 tablespoon of Italian seasoning. —Candy Summerhill, Alexander, Arkansas

Angel Sandwiches

Angel Sandwiches

Angel Sandwiches

These cute little sandwiches are tasty and simple. And the orange marmalade in the cream cheese filling adds a flavorful surprise.

Star Sandwiches

Star Sandwiches

Star Sandwiches

A savory egg salad filling makes these star-shaped sandwiches a hit at any holiday luncheon or buffet. You can use whatever bread you like, but I prefer yellow egg bread.

Broiled Pizza Burgers

Broiled Pizza Burgers

Broiled Pizza Burgers

My mother made Broiled Pizza Burgers when I was growing up. We like them for Sunday supper, and they're even faster to fix if you use pre-browned hamburger from the freezer. We sometimes substitute slices of cheddar for the process cheese. —Mrs. Ann Bailes, Anderson, South Carolina
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