Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

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Family-Friendly Stuffed Cheeseburgers

Family-Friendly Stuffed Cheeseburgers

Family-Friendly Stuffed Cheeseburgers

We were experimenting one night and came up with these tasty cheese-filled Family-Friendly Stuffed Cheeseburgers. Our kids and neighbors fell in love with them. They're so good that we often don't add any condiments.—Alethea Osborne, Florence, Kentucky

Grilled Sub Sandwich

Grilled Sub Sandwich

Grilled Sub Sandwich

After a long hard day at band camp, my daughter comes home with a huge appetite. This sandwich not only satisfies my hungry marcher; it is also fast and easy to prepare. -Char Shanahan Schererville, Indiana

Herbed Tuna Sandwiches

Herbed Tuna Sandwiches

Herbed Tuna Sandwiches

A delightful combination of herbs and reduced-fat cheese make this simple tuna sandwich stand out. Marie Connor of Virginia Beach, Virginia shares the recipe.
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Indian Spiced Chickpea Wraps

Indian Spiced Chickpea Wraps

Indian Spiced Chickpea Wraps

Raita, an Indian condiment made with yogurt, elevates this vegetarian dish into a satisfying gourmet wrap. I sometimes substitute diced mango or cucumber for the pineapple and add fresh herbs like cilantro or mint. —Jennifer Beckman, Falls Church, Virginia

Reuben Sandwiches

Reuben Sandwiches

Reuben Sandwiches

Reuben sandwiches are shared by Kathy Jo Scott of Hemingford, Nebraska. "My mouth waters just thinking of these sandwiches," confesses Kathy Jo. "I adapted the recipe from one my mother found several years ago."

Trick-or-Treat Turnovers

Trick-or-Treat Turnovers

Trick-or-Treat Turnovers

How cute! Marge Free of Brandon, Mississippi carved these clever pumpkin pastries to feed her hungry bunch at Halloween. The ground beef filling has a hint of onion and mustard.

Veggie Chicken Wraps

Veggie Chicken Wraps

Veggie Chicken Wraps

I got the idea for these wraps from a wrap I tried at a cafe. During warmer months, I make them for picnic in the park. I also like to prepare a large batch, cut them into slices and serve on a platter. They disappear every time!—Jolene Britten, Gig Harbor, Washington

Creamy Egg Salad

Creamy Egg Salad

Creamy Egg Salad

"This is great on greens, in a sandwich or on crackers," notes field editor Cynthia Kohlberg of Syracuse, Indiana.

Best Bet Burgers

Best Bet Burgers

Best Bet Burgers

Why change a classic? This fool-proof burger will make your mouth water as soon as it hits the grill! - Lucy Meyring, Walden, Colorado

Cheesy Ham Braid

Cheesy Ham Braid

Cheesy Ham Braid

"Our congregation is full of wonderful cooks, so we enjoy many potluck meals throughout the year," relates Becky Houston of Grand Junction, Tennessee. "I like to share this chewy and cheesy braid I got from a family friend."

Firecracker Burgers

Firecracker Burgers

Firecracker Burgers

“These tasty stuffed burgers are perfect July 4th fare,” suggests field editor Kelly Williams of LaPorte, Indiana. “They’re great with a cool, creamy macaroni salad and an icy cold drink!”
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