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Taste of Home Magazine Sandwich Recipes

Browse sandwich recipes from our Taste of Home Magazine including chicken sandwiches, turkey sandwich recipes, ham sandwich recipes, and more sandwich recipes from our magazine.

Recipe Spotlight

My whole family loves this, but especially my husband and I for the deep smoke and garlic flavors. The cheese combined with the savory garlic-herb mayo is simply mouthwatering. —Nancy Mock, Colchester, Vermont
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More Taste of Home Magazine Sandwich Recipes

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Festive Tea Sandwiches

Festive Tea Sandwiches

Festive Tea Sandwiches

These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation. A spread that combines mayonnaise, pecans and cranberries is the perfect complement of the chicken.

Mint-Cucumber Tomato Sandwiches

Mint-Cucumber Tomato Sandwiches

Mint-Cucumber Tomato Sandwiches

I jazzed up the quintessential tea-time cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant and it hit all the right spots! —Namrata Telugu, Terre Haute, Indiana

Weeknight Chicken Mozzarella Sandwiches

Weeknight Chicken Mozzarella Sandwiches

Weeknight Chicken Mozzarella Sandwiches

My husband is a big garlic fan, so we use garlic bread crumbs and garlic sauce for our baked chicken sandwiches, so comforting on a chilly day. —Bridget Snyder, Syracuse, New York
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Turkey & Swiss Biscuit Sliders

Turkey & Swiss Biscuit Sliders

Turkey & Swiss Biscuit Sliders

I love to come up with new recipe ideas; I'm always experimenting. I created these while my sister was pregnant to satisfy a craving, and it really did the trick! —Cindy Esposito, Bloomfield, New Jersey

Pastrami Deli Wraps for 2

Pastrami Deli Wraps for 2

Pastrami Deli Wraps for 2

"I sometimes add horseradish when I make this wonderful wrap for my husband." Nila Grahl, Gurnee, Illinois

Reuben Pudgy Pie

Reuben Pudgy Pie

Reuben Pudgy Pie

Our favorite pudgy pie is the Reuben: Corned beef, sauerkraut and Swiss cheese! We always use buttered bread. —Kim Goetz Andover, Minnesota

Double-Decker Burgers

Double-Decker Burgers

Double-Decker Burgers

Marcy Schewe's man-sized sandwich looks as delectable as it tastes. "We like the flavors in the special spread," says the Danube, Minnesota field editor.

Corn Muffin Ham & Cheese

Corn Muffin Ham & Cheese

Corn Muffin Ham & Cheese

You can put leftover cornbread muffins to good use and put a new twist on a ham and cheese sandwich in the process. Dill in the mayonnaise adds a lively spark.—Jennifer Warner, Huntertown, Indiana

Chicken Salad Puffs

Chicken Salad Puffs

Chicken Salad Puffs

For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning, Ackley, Iowa

Pesto Grilled Cheese Sandwiches

Pesto Grilled Cheese Sandwiches

Pesto Grilled Cheese Sandwiches

Why settle for ordinary grilled cheese when this is so easy to fix? Pair the sandwiches with your favorite soup for a fast, satisfying meal. —Arlene Reagan, Limerick, Pennsylvania

Pigskin Barbecue

Pigskin Barbecue

Pigskin Barbecue

I've taken these saucy sandwiches to potlucks and tailgate parties with our polo club...and served them at our own backyard picnics. They're simple to make and always draw rave reviews.—Bobbie Love, Kapaa, Hawaii
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