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Taste of Home Magazine Salad Recipes

Browse salad recipes from our Taste of Home Magazine including chicken salads, pasta salads, fruit salads, and more salad recipes from our magazine.

Fruited Wild Rice Salad

Fruited Wild Rice Salad

Fruited Wild Rice Salad

I created this salad recipe to feature wild rice, a delicious state crop, plus other harvest ingredients like apples and pecans. I make bushels of it each August when the small nearby village of Dorset (population 22) hosts several thousand visitors at the Taste of Dorset festival. -Larren Wood, Nevis, Minnesota

Garden Bean Salad

Garden Bean Salad

Garden Bean Salad

My mother gave me this crunchy bean salad recipe many years ago, and I often take it to covered-dish dinners. It looks especially attractive served in a glass bowl to show off the colorful vegetables. — Bernice McFadden, Eaton, Ohio.

Garden Potato Salad

Garden Potato Salad

Garden Potato Salad

The tasty dressing on this potato salad makes it homemade special! A great combination of flavors is a real treat and gives a traditional recipe a new twist. It's perfect for almost any occasion, and I consider it a key part of my "Mom's Best Meal."
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Gazpacho Salad

Gazpacho Salad

Gazpacho Salad

Here's a beautiful and tasty way to use garden vegetables. This fresh, colorful salad is great to make ahead and take to a potluck later, after the flavors have had a chance to blend. It's sure to be a success! —Florence Jacoby, Granite Falls, Minnesota

German Cucumber Salad

German Cucumber Salad

German Cucumber Salad

This recipe came from a friend who ran his own inn in Germany. It's a very cool, light salad with an exhilarating taste that's delicious anytime of the year - especially when made with fresh-from-the-garden cucumbers and tomatoes. -Julie Koren, Kennesaw, Georgia

German Potato Salad

German Potato Salad

German Potato Salad

I'd always loved my German grandmother's potato salad. So when I married a potato farmer—and had spuds in abundance—I played with several recipes that sounded similar and came up with this salad that reminds me of hers. — Sue Hartman, Parma, Idaho

Grandmother's Orange Salad

Grandmother's Orange Salad

Grandmother's Orange Salad

Perfect for spring, this gelatin salad is slightly sweet and tangy, too. It adds beautiful color to any meal and appeals to appetites of all ages! When the weather starts turning warm, this cool, fruity salad is just right. —Ann Eastman Greenville, California

Green Salad with Dill Dressing

Green Salad with Dill Dressing

Green Salad with Dill Dressing

With a big holiday meal, a light colorful salad is the perfect side dish, especially with this flavorful dressing. I like to make this pretty, tasty salad for the holidays or anytime. —Lucy Meyring, Walden, Colorado

Hearty Macaroni Salad

Hearty Macaroni Salad

Hearty Macaroni Salad

With chicken, ham and tiny shrimp, this recipe makes a hearty warm-weather salad. The dill adds a nice twist. It's great to serve for a luncheon. -Mary Selner, Green Bay, Wisconsin

Hidden Pear Salad

Hidden Pear Salad

Hidden Pear Salad

Light and fluffy, this colorful salad is a very flavorful family favorite. When I made it for my husband's family before we were married, we all joked about not being able to find any pears, so the name stuck.

Honey Fruit Dressing

Honey Fruit Dressing

Honey Fruit Dressing

I love to use this dressing for a salad of colorful fresh fruits. Mix the dressing with a medley of watermelon, cantaloupe, peaches, grapes, strawberries or whatever you have on hand for a flavorful brunch dish. —Dorothy Anderson Ottawa, Kansas
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