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Taste of Home Magazine Salad Recipes

Browse salad recipes from our Taste of Home Magazine including chicken salads, pasta salads, fruit salads, and more salad recipes from our magazine.

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Orange Gelatin Pretzel Salad

Orange Gelatin Pretzel Salad

Orange Gelatin Pretzel Salad

I adapted this recipe from one using strawberries and strawberry gelatin. The pretzels give the refreshing layered salad a nice crunch. It's a favorite in our family. —Peggy Boyd, Northport, Alabama

Red, White 'n' Blue Salad

Red, White 'n' Blue Salad

Red, White 'n' Blue Salad

Our striking "flag" salad drew plenty of attention at our Independence Day party. The shimmering stripes are formed with distinctive gelatin layers. It makes you want to salute before spooning some up! —Laurie Neverman, Green Bay, Wisconsin

Overnight Fruit Salad

Overnight Fruit Salad

Overnight Fruit Salad

I first tasted this rich fruit salad at my wedding reception almost 40 years ago. The ladies who did the cooking wouldn't share the recipe at the time, but I eventually got it. I've made it for many meals, and our daughters copied the recipe when they married. —Eileen Duffeck, Lena, Wisconsin
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Pistachio Mallow Salad

Pistachio Mallow Salad

Pistachio Mallow Salad

This fluffy salad is a real treat since it's creamy but not overly sweet. It's easy to mix up, and the flavor gets better the longer it stands. It's perfect for St. Patrick's Day, served in a green bowl. -Pattie Ann Forssberg, Logan, Kansas

Special Sesame Chicken Salad

Special Sesame Chicken Salad

Special Sesame Chicken Salad

With its delicious mix of crunchy peanuts, tangy dried cranberries and mandarin oranges, this colorful pasta salad is a definite crowd-pleaser. Water chestnuts and a teriyaki dressing give this main dish its Asian flare.—Carolee Ewell, Santaquin, Utah

Cherry Coke Salad

Cherry Coke Salad

Cherry Coke Salad

This sparkling salad was as popular at my sister's party as the cherry-flavored cola was back in the 1950s.—Judy Nix, Toccoa, Georgia

Italian Pasta Salad

Italian Pasta Salad

Italian Pasta Salad

This zesty recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish. It's always popular at a potluck.

Potato Salad with Cucumbers

Potato Salad with Cucumbers

Potato Salad with Cucumbers

Because it seems to appeal to so many, this creamy salad is one of my favorite crowd-size recipes. I've taken it to potlucks and picnics...and it's always a hit.

Roasted Butternut Squash & Rice Salad

Roasted Butternut Squash & Rice Salad

Roasted Butternut Squash & Rice Salad

We have end-of-season picnics for my son's flag football team. This makes enough to serve plenty of hungry boys and their families. — Dolores Deifel, Mundelein, Illinois

Four-Fruit Compote

Four-Fruit Compote

Four-Fruit Compote

A beautiful side dish, this compote spotlights wonderful winter fruit like bananas, apples, oranges and pineapple. Of course, it can be made anytime of year. I'm sure you'll get as many smiles as I do when I bring out this refreshing salad at a potluck. —Donna Long, Searcy, Arkansas

Kansas Cucumber Salad

Kansas Cucumber Salad

Kansas Cucumber Salad

Cucumbers are my very favorite garden vegetable, so I use this recipe often. I got it from a friend 8 years ago. I've heard this refreshing dish keeps very well in the refrigerator, but it goes so fast around our house, I've never found out for myself. -Karen Ann Bland, Gove, Kansas
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