Taste of Home Magazine Dinner Recipes

Browse dinner recipes from our Taste of Home Magazine including chicken dinner recipes, beef dinner recipes, casserole recipes, and more dinner recipes from our magazine.

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Sweet and Sour Spareribs

Sweet and Sour Spareribs

Sweet and Sour Spareribs

Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved these tender tasty ribs with their thick, tangy sauce. Mom liked them because the sauce was no fuss to make. — Ruth Ann Stelfox, Raymond, Alberta

Dan's Peppery London Broil

Dan's Peppery London Broil

Dan's Peppery London Broil

I was bored making the usual London broil, so I got a little creative and sparked up the flavor with crushed red pepper, garlic and Worcestershire sauce.—Dan Wright, San Jose, California

Quick Taco Platter

Quick Taco Platter

Quick Taco Platter

This fast-to-fix main dish is like a huge taco salad. Even the kids love it.—Celia Rixman, Sylmar, California

Stuffed Pork Burgers

Stuffed Pork Burgers

Stuffed Pork Burgers

Having raised hogs in the past, I've served pork often and in a variety of ways. Everyone who has sampled these burgers agrees that they are the best.—Jean Smith, Monona, Iowa

Spinach Meat Roll

Spinach Meat Roll

Spinach Meat Roll

We love the spinach, ham and cheese swirled in every slice. Sometimes I serve it with spaghetti sauce and pasta.—Gail Buss, Westminster, Maryland

Tangy Ham Steak

Tangy Ham Steak

Tangy Ham Steak

This glazed ham steak is a yummy quick-and-easy main dish. It tastes especially good heated on the grill but works well in the oven broiler, too. On summer weekends back home, Dad does the grilling while Mom prepares the rest of the meal.—Sue Gronholz, Beaver Dam, Wisconsin

Cider Beef Stew

Cider Beef Stew

Cider Beef Stew

When I was a new bride 25 years ago, this recipe was inside a serving dish I received as a gift. It's great on winter evenings served with a loaf of fresh bread. The cider and vinegar help tenderize the meat and provide wonderful flavor to this hearty stew. -Carol Hendrickson, Laguna Beach, California

Spaghetti and Meatballs

Spaghetti and Meatballs

Spaghetti and Meatballs

When there's time to simmer, this hearty sauce and home-style meatballs make a memorable main course, Dawnetta McGhee of Lewiston, Idaho suggests.

Baked Ham with Cumberland Sauce

Baked Ham with Cumberland Sauce

Baked Ham with Cumberland Sauce

The centerpiece of a beautiful spring family dinner. this golden ham with tangy jewel-toned sauce is impressive to serve. —Eunice Stoen, Decorah, Iowa

Southwestern Stew Pot

Southwestern Stew Pot

Southwestern Stew Pot

Romping in the national forest amid tall ponderosa pines around our home gives my husband and our two little boys big appetites. They like this savory stew. Because I'm a busy firefighter, I often make it ahead and serve it when I need a meal in a hurry. -Linda Russell, Forest Lakes, Arizona

Turkey with Orange-Honey Glaze

Turkey with Orange-Honey Glaze

Turkey with Orange-Honey Glaze

A tangy, fresh-tasting glaze over a golden roasted turkey makes for a memorable holiday main dish. We savor the juicy slices topped with the rich gravy. -Zita Wilensky, North Miami, Florida
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