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Taste of Home Magazine Dessert Recipes

Browse desserts from our Taste of Home Magazine including cakes, cookies, ice cream recipes, and more dessert recipes from our magazine.

Fluffy Pineapple Dessert

Fluffy Pineapple Dessert

Fluffy Pineapple Dessert

“My aunt makes Meringue-Topped Pineapple Dessert for weddings and baby showers,” relates Donna Gaston of Coplay, Pennsylvania. “These squares have a wonderful rich taste with just the right amount of pineapple. People always ask if they came from a bakery.”

Peach Freeze

Peach Freeze

Peach Freeze

Donna Jo Cuddy of Gainesville, Georgia dresses up vanilla ice cream with fresh peaches, cinnamon and vanilla for a yummy Peach Freeze that’s ready to serve in no time.

Fudge Layer Cake

Fudge Layer Cake

Fudge Layer Cake

“My mom first made this terrific layer cake in the early 1960s,” recalls Cheryl Feller of Fort Atkinson, Wisconsin. “The date and walnut filling is delicious.”
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Cranberry Gelatin Squares

Cranberry Gelatin Squares

Cranberry Gelatin Squares

This festive gelatin treat from Lucile Cline of Wichita, Kansas is full of cranberries, pineapple and pecans. It's a great recipe to serve on the holiday buffet table.

Sunflower-Cherry Granola Bars

Sunflower-Cherry Granola Bars

Sunflower-Cherry Granola Bars

Try these terrific granola bars from Laura McDowell, Lake Villa, Illinois. The chewy bars have plenty of oats and nuts, and the dried cherries add just the right amount of tang. —Laura McDowell, Lake Villa, Illinois

Frozen Pumpkin Mousse Pie

Frozen Pumpkin Mousse Pie

Frozen Pumpkin Mousse Pie

The fluffed filling in this mouthwatering pie forms beautiful peaks and is nutmeg-colored. Rich and creamy, this popular dessert tastes so good with its buttery graham cracker crust.—Sheila Bradshaw, Powell, Ohio

Nectarine Plum Crisps

Nectarine Plum Crisps

Nectarine Plum Crisps

A fusion of late-summer fruits, these crisps make a simple dessert—and what's left can be kept for breakfast. Look for apple crisp mix in the produce department of your grocery store. —Nicole Werner, Ann Arbor, Michigan

Black Forest Dream Dessert

Black Forest Dream Dessert

Black Forest Dream Dessert

This rich, chilled dessert seems to hit the spot on a hot summer's day. The recipe makes a large dessert, but my family never complains if there happen to be leftovers!

Java Cream Puffs

Java Cream Puffs

Java Cream Puffs

These fun and fancy goodies have chopped pecans in the puffs and mouthwatering mocha cream filling. Guests will be impressed. —Iola Egle, Bella Vista, Arkansas

Poached Pears with Almond Cream

Poached Pears with Almond Cream

Poached Pears with Almond Cream

Crisp pastry forms the base for a nicely spiced pear half in this elegant dessert.—Judy Losecco, Buffalo, New York

Coffee Whip Dessert

Coffee Whip Dessert

Coffee Whip Dessert

Field editor Marian Platt of Sequim, Washington shares her luscious Coffee Whip Dessert, a smooth and creamy finale fit for everyday meals or even special occasions ...and it takes just minutes to prepare!
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