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Taste of Home Magazine Chili Recipes

Browse chili recipes from our Taste of Home Magazine including chicken chili, vegetable chili, and more chili recipes from our Taste of Home Magazine.

Chunky Chipotle Pork Chili

Chunky Chipotle Pork Chili

Chunky Chipotle Pork Chili

Perfect for using leftover pork roast, this tasty, easy recipe can be made ahead and reheated—it's even better the second day. —Peter Halferty, Corpus Christi, Texas

Tex-Mex Chili

Tex-Mex Chili

Tex-Mex Chili

Hearty and spicy, this is a man's chili for sure. You can also simmer on the stove—the longer, the better! —Eric Hayes, Antioch, California

Rootin'-Tootin' Cincinnati Chili

Rootin'-Tootin' Cincinnati Chili

Rootin'-Tootin' Cincinnati Chili

Yes, there's root beer in this spicy chili, and it adds a nice touch of sweetness. Serve over spaghetti and let everyone add their own favorite toppings. —Holly Gomez, Seabrook, New Hampshire
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Slow-Cooked White Bean Chili

Slow-Cooked White Bean Chili

Slow-Cooked White Bean Chili

My friend Caroline Gray and I came up with this delicious slow-cooked chicken chili. It's unusual because it calls for Alfredo sauce. —Cindi Mitchell, St. Marys, Kansas

25-Minute Turkey Chili

25-Minute Turkey Chili

25-Minute Turkey Chili

This is a nice change of pace from traditional beef chili, offering a whole different set of flavors to enjoy. I like to serve cheddar cheese bread on the side. You can also serve the chili over rice. —Traci K Wynne, Denver, Pennsylvania

Black Bean-Tomato Chili

 Black Bean-Tomato Chili

Black Bean-Tomato Chili

My daughter Kayla saw a black bean chili while watching a cooking show and called me about it because it looked so good. We messed with our own recipe until we got this easy winner. —Lisa Belcastro, Vineyard Haven, Massachusetts

Chili con Chorizo

Chili con Chorizo

Chili con Chorizo

We love to eat chili, whether it's vegetarian or with some kind of meat. This recipe was created because I a friend of mine gave me some chorizo to try and I decided to try it in my chili recipe. Most supermarkets carry chorizo, but if it's not available, I found that kielbasa is is a good substitution. —Debbie Limas, North Andover, Massachusetts

Spicy Touchdown Chili

Spicy Touchdown Chili

Spicy Touchdown Chili

For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on a Friday night or enjoying a Saturday afternoon of Oklahoma Sooner football with some friends, I enjoy serving this chili on game day. —Chris Neal, Quapaw, Oklahoma

Marty's Bean Burger Chili

Marty's Bean Burger Chili

Marty's Bean Burger Chili

My husband and I met while working the dinner shift at a homeless shelter, where they served my chili. I’ve revised the chili using veggie bean burgers. —Marty Nickerson, Ellington, CT

Cincinnati-Style Chili

Cincinnati-Style Chili

Cincinnati-Style Chili

My husband had this type of chili when visiting a friend in Ohio and was super- thrilled when I made it at home. Our favorite way to serve it is five-way with spaghetti, cheese, onions and beans. —Tari Ambler, Shorewood, Illinois

Chicken and Sweet Potato Chili

Chicken and Sweet Potato Chili

Chicken and Sweet Potato Chili

I enjoy this comforting chili on its own but it's wonderful spooned over a bed of steamed rice or an extra helping of protein-packed quinoa. —Brynn Rader, Olympia, Washington
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