Taste of Home Magazine Breakfast

Looking for Taste Of Home Magazine breakfast recipes? Get easy to make Taste Of Home Magazine breakfast recipes. Taste of Home has recipes for breakfast from the Taste Of Home Magazine including Taste Of Home Magazine waffles, pancakes, and more Tast

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Sugared Doughnut Holes

Sugared Doughnut Holes

Sugared Doughnut Holes

"These tender tasty doughnut bites are easy to make," says field editor Judy Jungwirth of Athol, South Dakota. "They're perfect for brunch, or as an after-school or anytime snack."

Bear's Breakfast Burritos

Bear's Breakfast Burritos

Bear's Breakfast Burritos

My husband, Larry (“Bear”) makes his burritos for our church’s Fourth of July taco booth. Everyone loves them and always asks when he is going to make more. —Larry & Sandy Kelley, Grangeville, Idaho

Breakfast Sausage Bread

Breakfast Sausage Bread

Breakfast Sausage Bread

Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio
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Crustless Cheese Quiche

Crustless Cheese Quiche

Crustless Cheese Quiche

Olives and zesty chilies add dash to the rich flavor of a pie shared by Beverly Gottfried of Candler, North Carolina. With no crust, it's easy to prepare.

Individual Quiche

Individual Quiche

Individual Quiche

This filling and flavorful dish requires only a minimal amount of preparation. Don't limit this egg dish to breakfast, it also makes a delicious light lunch or dinner.—Laura Stoltzfus, Leola, Pennsylvania

Tomato, Sausage & Cheddar Bread Pudding

Tomato, Sausage & Cheddar Bread Pudding

Tomato, Sausage & Cheddar Bread Pudding

This savory dish is the perfect excuse to have bread pudding as THE meal, not merely afterward as dessert. — Holly Jones, Kennesaw, Georgia

Sausage Quiche

Sausage Quiche

Sausage Quiche

"I started cooking years ago when a back injury kept me home for several months," explains Ernest Foster of Climax, New York. "This quiche is a family favorite."

Mushroom Sausage Strata

Mushroom Sausage Strata

Mushroom Sausage Strata

This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! -Julie Sterchi, Jackson, Missouri

Sausage, Egg and Cheddar Farmer's Breakfast

Sausage, Egg and Cheddar Farmer's Breakfast

Sausage, Egg and Cheddar Farmer's Breakfast

“When we’re camping, we eat a late breakfast, so this hearty combination of sausage, hash browns and eggs is just right.” —Bonnie Roberts, Newaygo, Michigan

Spiced Cake Doughnuts

Spiced Cake Doughnuts

Spiced Cake Doughnuts

As part of our family’s Halloween tradition, I make these delicious frosted doughnuts to serve with warm, spiced cider. Grated apples give them a scrumptious flavor and texture. —Katherine Nelson Centerville, Utah

Strawberry-Topped Waffles

Strawberry-Topped Waffles

Strawberry-Topped Waffles

Topped with a sweet strawberry sauce, these tender from-scratch waffles will make a breakfast or brunch truly special. This recipe is from Sue Mackey of Galesburg, Illinois.
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