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Taste of Home Magazine Breakfast

Looking for Taste Of Home Magazine breakfast recipes? Get easy to make Taste Of Home Magazine breakfast recipes. Taste of Home has recipes for breakfast from the Taste Of Home Magazine including Taste Of Home Magazine waffles, pancakes, and more Tast

Apple Pecan Pancakes

Apple Pecan Pancakes

Apple Pecan Pancakes

Apples and pecans add a light crunch to these fluffy pancakes. Because they're easy to prepare and have a nice cinnamon flavor, they make a hearty breakfast, perfect for a crisp fall morning.

Apple Spice Syrup

Apple Spice Syrup

Apple Spice Syrup

This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different.

Asparagus Ham Quiche

Asparagus Ham Quiche

Asparagus Ham Quiche

This fantastic brunch dish is easy to make, has such a nice blend of flavors and looks so inviting. With the eggs, asparagus, ham and Swiss cheese baking into a hearty main dish, I can greet my guests without last-minute fussing in the kitchen. -Joyce Leach, Armstrong, Iowa
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Bacon and Cheese Breakfast Pizza

Bacon and Cheese Breakfast Pizza

Bacon and Cheese Breakfast Pizza

An area fire fighter shared this recipe with me. It's good for breakfast and even a light dinner. As a busy college student, I'm a big fan of this easy recipe.

Baked Eggs and Ham

Baked Eggs and Ham

Baked Eggs and Ham

I give this single-serving dish Southwestern flair and zip by using cheese flavored with jalapeno peppers, but regular cheddar cheese also produces tasty results.—Carolyn Crump, Center, Texas

Baked Peach Pancake

Baked Peach Pancake

Baked Peach Pancake

This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it with peaches and sour cream and serve it with bacon or ham. Whenever I go home, my mom (the best cook I know) asks me to make this. —Nancy Wilkinson, Princeton, New Jersey

Big Appetite Pancakes

Big Appetite Pancakes

Big Appetite Pancakes

Annabell Seidl of Ruth, Michigan says her church has used this recipe for its pancake and sausage breakfast with great success. "We also serve homemade sweet rolls, scrambled eggs, fruit, coffee and milk," she informs.

Breakfast Bread Pudding

Breakfast Bread Pudding

Breakfast Bread Pudding

Alma Andrews of Live Oak, Florida notes, "I assemble this dish the day before our grandchildren visit, giving me more time for fun with them!"

Breakfast Burritos

Breakfast Burritos

Breakfast Burritos

I discovered this different recipe at a workshop of holiday breakfasts offered at our church. It was a big hit! It works really well when you're cooking for a crowd. I like to serve salsa or hot sauce with them.

Buttermilk Pecan Waffles

Buttermilk Pecan Waffles

Buttermilk Pecan Waffles

I like cooking with buttermilk. These nutty, golden waffles are my husband's favorite breakfast, so we enjoy them often. They're as easy to prepare as regular waffles, but their unique taste makes them exceptional.

Chewy Granola Bars

Chewy Granola Bars

Chewy Granola Bars

For a satisfying snack that's both soft and crispy, try this recipe. These bars are a tempting, nutritious treat.—Virgina M Krites, Cridersville, Ohio
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