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Taste of Home Magazine Appetizers

Browse appetizers from our Taste of Home Magazine including party appetizers, appetizer recipes for finger foods, and more appetizer recipes from our magazine

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Jalapeno Popper Spread

Jalapeno Popper Spread

Jalapeno Popper Spread

I've been told by fellow party-goers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss. —Ariane McAlpine, Penticton, British Columbia

Savory Party Bread

Savory Party Bread

Savory Party Bread

It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread. The sliced loaf fans out for a fun presentation. —Kay Daly, Raleigh, North Carolina

Apple Brickle Dip

Apple Brickle Dip

Apple Brickle Dip

I first tasted this quick and easy dip at a friend's Christmas party. I kept going back for more. —Karen Wydrinski, Woodstock, Georgia
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Spice Cookies with Pumpkin Dip

Spice Cookies with Pumpkin Dip

Spice Cookies with Pumpkin Dip

My husband and two kids are sure to eat the first dozen of these cookies, warm from the oven, before the next tray is even done. A co-worker gave me the recipe for the pumpkin dip, which everyone loves with the cookies. —Kelly McNeal, Derby, Kansas

Championship Bean Dip

Championship Bean Dip

Championship Bean Dip

My friends and neighbors expect me to bring this irresistible dip to every gathering. When I arrive, they ask, "You brought your bean dip, didn't you?" If there are any leftovers, we use them to make bean and cheese burritos the next day. I've given out this recipe a hundred times. —Wendi Wavrin Law, Omaha, Nebraska

Creamy Black Bean Salsa

Creamy Black Bean Salsa

Creamy Black Bean Salsa

I love sour cream on Mexican dishes, so I decided to add it to a salsa recipe. It always goes fast, so you may want to double the recipe. —Darlene Brenden, Salem, Oregon

Pepper Poppers

Pepper Poppers

Pepper Poppers

These creamy and zippy stuffed jalapenos may be the most popular treats I make. My husband is always hinting to me that I should prepare a batch. —Lisa Byington, Johnson City, New York

Sausage-Stuffed Jalapenos

Sausage-Stuffed Jalapenos

Sausage-Stuffed Jalapenos

If you like foods that have a little kick, you'll love these zippy cheese-and-sausage-filled jalapenos. The recipe is one of my favorites for parties. —Rachel Oswald, Greenville, Michigan

Chicken Crescent Wreath

Chicken Crescent Wreath

Chicken Crescent Wreath

Here's an impressive-looking dish that's a snap to prepare. Even when my cooking time is limited, I can still serve this delicious crescent wreath. The red pepper and green broccoli add a festive touch. —Marlene Denissen, St. Croix Falls, Wisconsin

Warm Bacon Cheese Spread

Warm Bacon Cheese Spread

Warm Bacon Cheese Spread

My friends threaten not to come by unless this dip is on the menu! The rich spread bakes right in the bread bowl and goes well with almost any dipper. Plus, cleanup is a breeze. -Nicole Marcotte, Smithers, British Columbia

Pumpkin-Shaped Cheese Ball

Pumpkin-Shaped Cheese Ball

Pumpkin-Shaped Cheese Ball

Everyone will get a kick out of this creamy, savory spread. The zippy cheddar ball can be made a day ahead. —Suzanne McKinley, Lyons, Georgia
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