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Simple Recipes

Find simple recipes from our Simple and Delicious Magazine. Get simple recipes for appetizers, breakfast, dinner, and more simple recipes by course.

Recipe Spotlight

For eat-the-whole-rack ribs, start with a rub of chili powder, cumin, paprika and cayenne. Then slather on sweet peachy sauce. Keep the napkins coming. — Sue Ryon, Shorewood, Wisconsin
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Garlic-Pork Tortilla Rolls

Garlic-Pork Tortilla Rolls

Garlic-Pork Tortilla Rolls

For tortilla roll-ups with Asian style, we use teriyaki-flavored pork, lettuce, Mandarin oranges and French-fried onions. It’s super simple and guilt free. —Jodi Nobile, Scotia, New York

Hot Holiday Cider

Hot Holiday Cider

Hot Holiday Cider

This warming, slightly tart cider is perfect for a holiday open house. It fills the room with a wonderful aroma.—Cindy Tobin, West Bend, Wisconsin

Old-Fashioned Coney Hot Dog Sauce

Old-Fashioned Coney Hot Dog Sauce

Old-Fashioned Coney Hot Dog Sauce

Camping and hot dogs go hand in hand. Roast some up over the fire, then top with this irresistible one-pot sauce. —Loriann Cargill Bustos, Phoenix, Arizona
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Blackened Pork Caesar Salad

Blackened Pork Caesar Salad

Blackened Pork Caesar Salad

When I cook, the goal is to have enough leftovers for lunch the next day. This Caesar with pork has fantastic flavor even when the meat is chilled. —Penny Hedges, Dewdney, British Columbia

Asti & Strawberries Dessert

Asti & Strawberries Dessert

Asti & Strawberries Dessert

Remember this luscious dessert next time you’re hosting a special supper. The combination of sweetened strawberries and dark chocolate mousse is simply outstanding. —Sherry Thompson, Seneca, South Carolina

Balsamic Chicken with Broccoli Couscous

Balsamic Chicken with Broccoli Couscous

Balsamic Chicken with Broccoli Couscous

This quick-fix recipe uses an ingenious shortcut: The broccoli cooks right along with the couscous. Just add a healthy vegetable side.

Garlic-Herb Pattypan Squash

Garlic-Herb Pattypan Squash

Garlic-Herb Pattypan Squash

The first time I grew a garden, I harvested summer squash and cooked it with garlic and herbs. Using pattypan squash is a creative twist. —Kaycee Mason, Siloam Springs, AR

Ham & Noodles with Veggies

Ham & Noodles with Veggies

Ham & Noodles with Veggies

A hearty, healthy dinner has never been easier! Frozen veggies in cheese sauce with pasta make this meal super fast.

Spinach-Basil Lasagna

Spinach-Basil Lasagna

Spinach-Basil Lasagna

In the kitchen, my husband and I like to use classic ingredients in new ways. I came up with this lasagna one day and haven't made another type since. We love it! —Charlotte Gehle, Brownstown, MI

Nacho Scoops

Nacho Scoops

Nacho Scoops

Serve your clan a big ol’ platter of these fun and crazy-tasty nacho bites as you cheer for your team. You’ll score big with tortilla chips filled with creamy, spicy cheese and beef! —Raine Gottess, Coconut Creek, Florida



Chocolate Macadamia Macaroons

Chocolate Macadamia Macaroons

Chocolate Macadamia Macaroons

This perfect macaroon has dark chocolate, chewy coconut and macadamia nuts and is dipped in chocolate—sinful and delicious! —Darlene Brenden, Salem, Oregon

Minted Orzo

Minted Orzo

Minted Orzo

In just 15 minutes, I can make a warm, fresh-tasting side. Its mild flavor balances lots of entrees, especially the spicy ones. —Donna Curtis, Oakhurst, New Jersey

Sunshine Crepes

Sunshine Crepes

Sunshine Crepes

"My family wanted just a light brunch and coffee this year for Christmas morning, so I whipped up these sweet and fruity crepes that were a big hit with everyone! To save even more time, use pre-made crepes,” suggests Mary Hobbs, Campbell, Missouri.

Pork Medallions with Cranberry Sauce

Pork Medallions with Cranberry Sauce

Pork Medallions with Cranberry Sauce

Birthdays, promotions and anniversaries don’t always happen on the weekend, so it’s nice to have a few quick and special weeknight recipes like this one on hand. Our tasters were impressed by the tangy and smoky flavors we found in such a simple-to-prepare entree. —Catherine Higgins, Bountiful, Utah

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Ham & Green Onion Biscuits

Ham & Green Onion Biscuits

Ham & Green Onion Biscuits

I started with my grandmother’s biscuits and added a bit of my personality. When I make them with my kids, it feels like she’s with us. —Amy Chase, Vanderhoof, BC

Cheesy Ham & Corn Chowder

Cheesy Ham & Corn Chowder

Cheesy Ham & Corn Chowder

When the day calls for a warm bowl of chunky soup, we make a big pot of the goods—potatoes, corn, ham and cheese. —Andrea Laidlaw, Shady Side, Maryland

Slow Cooker Chicken Taco Salad

Slow Cooker Chicken Taco Salad

Slow Cooker Chicken Taco Salad

We use this super duper chicken across several meals including tacos, sandwiches, omelets and enchiladas. My little guys love helping measure seasonings. —Karie Houghton, Lynnwood, Washington
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