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Subscriber-Exclusive Simple Recipes

Find simple recipes from our Simple and Delicious Magazine. Get simple subscriber-exclusive recipes for appetizers, breakfast, dinner, and more simple recipes by course. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Recipe Spotlight

This veggie salad is like a mix of Cobb salad and my favorite summer rolls. If you have leftover chicken, toss it in. —Elisabeth Larsen, Pleasant Grove, Utah
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Honey-Yogurt Berry Salad

Honey-Yogurt Berry Salad

Honey-Yogurt Berry Salad

I wanted my family to eat more fruit but not more sugary ingredients. This berry salad lets you play with different low-fat yogurts and fruits. —Elizabeth King, Duluth, Minnesota

Potato, Sausage & Kale Soup

Potato, Sausage & Kale Soup

Potato, Sausage & Kale Soup

I let my young son pick out seed packets and he chose kale, which grew like crazy. This hearty soup helped make good use of it and rivals a restaurant version that we love. —Michelle Babbie, Malone, New York

Kahlua Hot Chocolate

Kahlua Hot Chocolate

Kahlua Hot Chocolate

When we want a cup of hot chocolate, we prefer homemade over store mixes. A splash of Kahlúa adds a touch of fabulous. —Chung-Ah Rhee, Hollywood, California
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Spicy Sausage Soup with Tortellini

Spicy Sausage Soup with Tortellini

Spicy Sausage Soup with Tortellini

This soup is such a family treasure, both my daughters asked for the recipe when they moved out on their own. I cook the tortellini separately, but you can let it plump up in the soup broth, too. —Cynthia Krakowiak, Langhorne, Pennsylvania

Sweet Potatoes with Cilantro Black Beans

Sweet Potatoes with Cilantro Black Beans

Sweet Potatoes with Cilantro Black Beans

As a vegan, I'm always looking for impressive dishes to share. Sweet potatoes loaded with beans and a touch of peanut butter are one of my mom’s favorites. —Kayla Capper, Ojai, California

Shortcut Sausage Jambalaya

Shortcut Sausage Jambalaya

Shortcut Sausage Jambalaya

Secret ingredient alert: A pinch of coffee crystals gives my jambalaya its roasty, toasty flavor. This quick and easy dinner is one of my husband’s top picks. —Betty Henagin, Medford, Oregon

Orange Soda Sherbet

Orange Soda Sherbet

Orange Soda Sherbet

For birthdays, we pull out the old-fashioned ice cream maker and crank out a sherbet made with orange soda. We're all crazy about it, especially my son. —Heather Craft, Paducah, Kentucky

Crispy Smashed Herbed Potatoes

Crispy Smashed Herbed Potatoes

Crispy Smashed Herbed Potatoes

While scanning a local newspaper, I found a recipe with an intriguing title. As advertised, these potatoes are crispy, herbed and smashed. —Althea Dye, Howard, Ohio

Fiesta Coleslaw

Fiesta Coleslaw

Fiesta Coleslaw

Coleslaw with a touch of heat makes a zesty side for barbecue chicken or pork. I also pile it on fish tacos and po'boys. —Fay Moreland, Wichita Falls, Texas

Pizza Mountain Pies

Pizza Mountain Pies

Pizza Mountain Pies

We liked this pudgy pie recipe so much, I started making them for my daughter on our stove at home. —Pam Weik, West Lawn, Pennsylvania

In-a-Pinch Chicken & Spinach

In-a-Pinch Chicken & Spinach

In-a-Pinch Chicken & Spinach

I needed a fast supper while babysitting my grandchild. I used what my daughter-in-law had in the fridge and turned it into what's now one of our favorite recipes. —Sandra Ellis, Stockbridge, Georgia
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