Simple Vegetarian Recipes

Find simple vegetarian recipes from our Simple and Delicious Magazine. Get easy to make, simple vegetarian recipes featured in our publication.

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Catalina Parmesan Salad

Catalina Parmesan Salad

Catalina Parmesan Salad

This salad complements many different entrees. It is easy to toss in any additional salad fixings you have on hand.—Taste of Home Test Kitchen, Greendale, Wisconsin

Lemon-Nut Twists

Lemon-Nut Twists

Lemon-Nut Twists

Soft and light as a feather, these lemony twists are a delicious addition to a breakfast or brunch, especially when served with a cup of coffee or tea. Drizzled icing tops them off beautifully.—Taste of Home Cooking School, Greendale, Wisconsin

Easy Parmesan Breadsticks

Easy Parmesan Breadsticks

Easy Parmesan Breadsticks

These tender and flavorful breadsticks make a fool-proof accompaniment to any meal. You'll love the jazzed up taste that cumin and paprika provide. Linda Finchman - Spencer, WV

Tomato Tart with Three Cheeses

Tomato Tart with Three Cheeses

Tomato Tart with Three Cheeses

This quick and easy recipe will delight any pizza lovers in your home. You will be surprised at how fast it comes together.—Taste of Home Cooking School, Greendale, Wisconsin

Layered Artichoke Cheese Spread

Layered Artichoke Cheese Spread

Layered Artichoke Cheese Spread

“My sister-in-law brought this to a family party, and it went fast. It feeds a lot, plus it’s so colorful and pretty.” And it takes just 15 minutes to prep! —Gina Artrip, Mount Pleasant, South Carolina

Personal Margherita Pizzas

Personal Margherita Pizzas

Personal Margherita Pizzas

This family-friendly supper is simplicity at its finest. Golden-brown, melted fresh mozzarella and a sprinkling of fresh basil give these personal pies Italian-inspired flavors. —Jerry Gulley, San Francisco, CA

Savory French Toast Bake

Savory French Toast Bake

Savory French Toast Bake

Spend just 15 minutes prepping this casserole the night before, and you’ll have extra time to make a fruit salad and pour the coffee as it bakes. It’s a keeper! —Patricia Nieh, Portola Valley, California

Broccoli-Mushroom Bubble Bake

Broccoli-Mushroom Bubble Bake

Broccoli-Mushroom Bubble Bake

I got bored with the same old breakfast casseroles I'd see at our monthly moms' meeting, so I decided to create something new. Judging by the reactions of the other moms, I think I have a winner. —Shannon Koene, Blacksburg, Virginia

Herb-Swirled Rolls

Herb-Swirled Rolls

Herb-Swirled Rolls

These rolls make an elegant accent to any meal. They also freeze well or can be made ahead of time and heated just before serving. —Lois Gallup Edwards, Woodland, California

Lemon-Pepper Brussels Sprouts

Lemon-Pepper Brussels Sprouts

Lemon-Pepper Brussels Sprouts

Lemon-pepper seasoning and lemon juice turn Brussels sprouts into a delightful side! Katherine Stallwood - Richland, WA

Cranberry Party Mix

Cranberry Party Mix

Cranberry Party Mix

“The combination of real maple syrup, hazelnuts and dried cranberries really makes this stand out from the crowd.” —Nicole Filizetti, Grand Marais, Michigan
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