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Simple Soup Recipes

Find simple soup recipes from our Simple and Delicious Magazine. Get easy to make, simple soup recipes featured in our publication.

Quick Pea Soup

Quick Pea Soup

Quick Pea Soup

This brightly colored, fresh-tasting soup is one of our daughter's favorites," writes Paula Zsiray of Logan, Utah. "She purees it in the blender in just seconds, then 'zaps' a mugful in the microwave until heated through."

30-Minute Minestrone

30-Minute Minestrone

30-Minute Minestrone

"This simple, chunky soup is low in calories," Betty Claycomb of Alverton, Pennsylvania jots. "The beef broth's seasoned nicely, while the spinach adds a refreshing difference."

Turkey Meatball Soup

Turkey Meatball Soup

Turkey Meatball Soup

From Bellevue, Kentucky, Randal Robert Wilson shares a speedy soup that stars tasty meatballs made from ground turkey. Cook it up to feed a crowd...or freeze leftovers for future fuss-free meals.
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Hearty Tortellini Soup

Hearty Tortellini Soup

Hearty Tortellini Soup

Diana Lauhon of Minerva, Ohio modified a soup recipe to suit her family's tastes while taking advantage of convenience foods. "Once you brown the sausage, it's a snap to throw in the other ingredients and let them simmer. Frozen tortellini is added minutes before serving for a savory soup that tastes like you spent hours making it."

Creamy Ham and Broccoli Soup

Creamy Ham and Broccoli Soup

Creamy Ham and Broccoli Soup

"Frozen vegetables make this a quick soup to stir," comments Eileen Claeys, Long Grove, Iowa. "Turkey ham lends a hearty flavor with less fat."

Contest-Winning Chicken Chili

Contest-Winning Chicken Chili

Contest-Winning Chicken Chili

My aunt gave me the recipe for this this, practically instant chili. It's a great way to use leftover chicken or turkey. Try sprinkling some crunchy corn chips on top for fun!

Strawberry Soup

Strawberry Soup

Strawberry Soup

From Massena, New York, Lucia Johnson shares this refreshing chilled soup that's a lovely addition to a special brunch or luncheon. With its fruity flavor and thick frothy texture, you could even serve it as a punch!

Freezer Vegetable Soup

Freezer Vegetable Soup

Freezer Vegetable Soup

"This flavorful soup tastes so fresh you'll never know it's been frozen," says Elizabeth Moore of Frankfort, Kentucky. You can easily double the recipe when tomatoes are plentiful or toss in extra vegetables from your garden. For heartier fare, beef it up with ground beef, sausage or meatballs.

Tomato Zucchini Soup

Tomato Zucchini Soup

Tomato Zucchini Soup

"When there's an abundance of zucchini in our garden, I know it's time for this fresh-tasting soup," notes Mrs. R.C. Friend of Lynden, Washington.

Chilled Potato Soup

Chilled Potato Soup

Chilled Potato Soup

It takes just minutes to blend together this unusual soup seasoned with basil," assures Sandi Pichon of Slidell, Louisiana. "It's creamy, rich and so refreshing on a hot summer day."

Classic Cream Soup Mix

Classic Cream Soup Mix

Classic Cream Soup Mix

With this easy-to-fix mix, you can make cream soup to enjoy or to use as a substiture for condensed cream soup in a recipe, suggests DeAnn Alleva of Worthington, Ohio.
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