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Simple Sandwich Recipes

Find simple sandwich recipes from our Simple and Delicious Magazine. Get easy to make, simple sandwich recipes featured in our publication.

Recipe Spotlight

My husband wanted bacon and eggs; I wanted a BLT. We settled our standoff with an irresistible sandwich we've had many times since. —Patti Darwin, Lubbock, Texas
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More Simple Sandwich Recipes

Grilled Tomato-Cheese Sandwiches

Grilled Tomato-Cheese Sandwiches

Grilled Tomato-Cheese Sandwiches

Give this classic an awesome twist! Turn plain ol’ grilled cheese into a bistro-like sandwich with a variety of cheeses and fresh ingredients. We know you’ll love it! Elaine Haskins - Troutville, PA

Zesty Grilled Sandwiches

Zesty Grilled Sandwiches

Zesty Grilled Sandwiches

Store-bought coleslaw adds sweetness and a fun change of pace to these extra-easy grilled sandwiches. Serve chips or veggies alongside, and dinner will be ready on the double! —Missy Herr, Quarryville, Pennsylvania

Greek Sausage Pitas

Greek Sausage Pitas

Greek Sausage Pitas

I nicknamed my sandwich “Thor's Pita” because it's lightening fast and robust. The ingredient amounts don't really matter. Use more or less depending on what you have. —Teresa Aleksandrov, Ypsilanti, Michigan
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Hot Dogs with the Works

Hot Dogs with the Works

Hot Dogs with the Works

"What screams summer more than grilled hot dogs?" asks Maria Regakis of Somerville, Massachusetts. She places hot dogs in buns before topping them with a zesty cheese sauce and grilling them in a double layer of foil.

Sweet & Smoky Pulled Pork Sandwiches

Sweet & Smoky Pulled Pork Sandwiches

Sweet & Smoky Pulled Pork Sandwiches

My primo pork is smoky, tender and tastes like it came from a barbecue joint. Without much help from me, it basically shreds itself. —Lauren Adamson, Layton, UT

Tuna Melt on Corn Bread

Tuna Melt on Corn Bread

Tuna Melt on Corn Bread

Try a new taste for an open-faced tuna melt-serve it on corn bread! Our Test Kitchen developed this treat which would be great for a quick lunch.

French Market Sandwiches

French Market Sandwiches

French Market Sandwiches

"I first tasted this warm ham and cheese sandwich at a luncheon, and it quickly became a favorite in our house," says Florence McNulty of Montebello, California. "I keep some in the freezer for fast meals. My bridge club enjoys them with soup and fresh fruit."

Chicken Salad Pockets

Chicken Salad Pockets

Chicken Salad Pockets

A nicely seasoned dressing gives plenty of herb flavor to these fresh-tasting sandwiches from Donna Poole, Marysville, Kansas. The colorful filling is a great way to use up leftover chicken.

Swiss Chicken Sliders

Swiss Chicken Sliders

Swiss Chicken Sliders

Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to eat. Bake them till the cheese is gooey. —Sara Martin, Whitefish, MT

Beef Quesadillas with Salsa

Beef Quesadillas with Salsa

Beef Quesadillas with Salsa

These easy, cheesy steak quesadillas are packed with beef and topped with pineapple salsa. And because it's a little sweet and not too spicy, they are very kid friendly.

Chile Relleno Sandwiches

Chile Relleno Sandwiches

Chile Relleno Sandwiches

Since I retired over 20 years ago, I don't cook as much anymore, but I love to make these zippy sandwiches.—Gladys Hill, Quilin, Missouri
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