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Simple Salad Recipes

Find simple salad recipes from our Simple and Delicious Magazine. Get easy to make, simple salad recipes featured in our publication.

Recipe Spotlight

Coleslaw with a touch of heat makes a zesty side for barbecue chicken or pork. I also pile it on fish tacos and po'boys. —Fay Moreland, Wichita Falls, Texas
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More Simple Salad Recipes

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Hearty Pita Spinach Salad

Hearty Pita Spinach Salad

Hearty Pita Spinach Salad

Greek flavors combine in perfect harmony for a main dish you won’t be able to stop munching. Serve this with a tall glass of lemonade or iced tea and enjoy it alfresco some summer night. —Simple & Delicious Test Kitchen

Honey Mustard Coleslaw

Honey Mustard Coleslaw

Honey Mustard Coleslaw

I tinkered around with a family cole slaw recipe until I arrived at this sweet & tangy combination. The packaged shredded cabbage is a real time-saver, and the honey helps the dressing come together faster. An added bonus is there no mess to clean up!

Steak and Potato Salad

Steak and Potato Salad

Steak and Potato Salad

"After working all week, my husband and I like to spend a lot of time with our two kids on weekends," says Linda Emily Dow of Princeton Junction, New Jersey. "That's when this recipe comes in handy. We marinate the meat in the fridge overnight, then grill it quickly for a fast, filling meal."
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Fruit 'N' Nut Tossed Salad

Fruit 'N' Nut Tossed Salad

Fruit 'N' Nut Tossed Salad

With its sweet lemony dressing, this green salad comes together in only 15 minutes. Sue Stewart shares the pretty medley. "Even my picky 6-year-old will eat this," she notes from Hales Corners, Wisconsin.

Mediterranean Green Salad

Mediterranean Green Salad

Mediterranean Green Salad

“This colorful, beautiful salad is a great way to use veggies from your summer garden—and always a hit with friends and family! On days when it’s too hot to cook, I buy a rotisserie chicken from the grocery store, shred it and add to the recipe to make it a complete meal.” Angela Larson – Tomahawk, WI

Great Garden Veggies

Great Garden Veggies

Great Garden Veggies

I jazz up zucchini, yellow squash and tomato with cheese and seasonings. The no-fuss skillet side dish is perfect for using summer's bounty. Plus, the veggies are great alongside grilled chicken, fish and most other warm-weather fare.—Chris Schmidt, Clarksville, Tennessee

Tangy Buttermilk Salad Dressing

Tangy Buttermilk Salad Dressing

Tangy Buttermilk Salad Dressing

Buttermilk gives a tangy twist to this mild and creamy salad dressing from our home economists. You'll love drizzling it on your fresh greens and vegetables.—Taste of Home Test Kitchen, Greendale, Wisconsin

Sweet and Tangy Cucumber Salad

Sweet and Tangy Cucumber Salad

Sweet and Tangy Cucumber Salad

This sweet and tangy side dish sent in by Mary Farley comes together in a snap. "I often take this to church potlucks," she writes from Wasilla, Alaska. "It is so pretty and colorful with the red pepper and unpeeled cucumbers."

Fiesta Chopped Salad

Fiesta Chopped Salad

Fiesta Chopped Salad

"We serve this colorful garden feast when we find vegetables that are bursting with flavor," writes Merwyn Garbini from her home in Tuscon, Arizona. The dressing makes the fresh salad a welcome addition to most any entree.

Blueberry Chicken Salad

Blueberry Chicken Salad

Blueberry Chicken Salad

On weekday mornings, I whip up this fun chicken and blueberry combination in minutes to take for lunch. It also works as a nice, light salad for a summer supper, and it’s a cinch to double it for a shower or potluck. —Kari Caven, Coeur d'Alene, ID

Quick Cream Topped Grapes

Quick Cream Topped Grapes

Quick Cream Topped Grapes

You need just three ingredients to enjoy the rich taste of this treat. The sweet sauce looks lovely over red or green grapes when served in sherbet glasses.—Joyce Key, Snellville, Georgia
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