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Simple Salad Recipes

Find simple salad recipes from our Simple and Delicious Magazine. Get easy to make, simple salad recipes featured in our publication.

Recipe Spotlight

Spinach, Apple & Pecan Salad

Company was on the way, and I realized I'd forgotten to buy salad ingredients—epic fail! I scavenged the kitchen to come up with the right blend of ingredients, and created an instant favorite. You can use any type of apple but Galas are my favorite. —Kelly Walsh, Aviston, Illinois
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Cran-Apple Salad

Cran-Apple Salad

Cran-Apple Salad

This tart and tasty salad goes so wonderfully with lots of different meals. Folks will think you slaved over it, but with less than five ingredients, preparation takes only minutes! Crunchy walnuts, celery and apples are special way to dress up canned sauce. —Lucille Foster Grant, Nebraska

Apricot Spinach Salad

Apricot Spinach Salad

Apricot Spinach Salad

This is such an easy salad yet it is so full of flavor. The vinaigrette add a great flavor to the spinach and apricots.—Taste of Home Test Kitchen, Greendale, Wisconsin

Greek Garden Salad

Greek Garden Salad

Greek Garden Salad

In the summer, when my garden vegetables are in abundance, I serve this salad. We eat this pretty blend often. It's handy to make with convenient bottled Italian dressing. But don't put the dressing on too early or the vegetables will get too soggy.—Glenda Parsonage, Maple Creek, Saskatchewan
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Ham Caesar Salad

Ham Caesar Salad

Ham Caesar Salad

“One bite, and you’ll fall in love with this combo! Serve with fresh iced tea and banana splits for a casual menu that won’t heat up your kitchen.” Mary Ann Schlabach - Sarasota, Florida

Marinated Artichoke Salad

Marinated Artichoke Salad

Marinated Artichoke Salad

Artichoke hearts, fresh vegetables and Italian salad dressing combine to make this no-fuss favorite from Ann Marie Petri. "I always take this salad to get-togethers," says the Barron, Wisconsin cook. "A special event wouldn't be the same without it."

Tomatoes with Feta Cheese

Tomatoes with Feta Cheese

Tomatoes with Feta Cheese

Ruth Lee of Troy, Ontario serves this great combination as an easy and colorful salad. “I make this no-fuss dish at least once a month,” she writes. “It's a great way to use up fresh summer tomatoes and adds zip to winter tomatoes, too.”

Fiery Chicken Spinach Salad

Fiery Chicken Spinach Salad

Fiery Chicken Spinach Salad

This hearty and colorful main-course salad is easy to throw together when I get home from work, because it uses canned black beans and Mexicorn and packaged chicken breast strips. I sometimes add a can of ripe olives and fresh cherry tomatoes from our garden.

Zesty Spinach Mushroom Salad

Zesty Spinach Mushroom Salad

Zesty Spinach Mushroom Salad

With flavors of garlic and basil, this homemade dressing comes together in a snap and adds zest as a side to any main dish.

Pepperoni Caesar Salad

Pepperoni Caesar Salad

Pepperoni Caesar Salad

"Here's my recipe to make the best-tasting Caesar salad ever," relates Dorothy Smith of El Dorado, Arkansas. Pepperoni slices add a spicy spin to the classic combination of crisp romaine and crunchy croutons in a garlic dressing.

Asparagus & Tomato Salad

Asparagus & Tomato Salad

Asparagus & Tomato Salad

This colorful, light salad was a hit at our church’s cooking club. It’s easy to assemble and delicious, too. —Dorothy Buhr, Ogden, Illinois
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